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  2. List of carboxylic acids - Wikipedia

    en.wikipedia.org/wiki/List_of_carboxylic_acids

    Numerous organic compounds have other common names, often originating in historical source material thereof. The systematic IUPAC name is not always the preferred IUPAC name , for example, lactic acid is a common, and also the preferred, name for what systematic rules call 2-hydroxypropanoic acid.

  3. Tartaric acid - Wikipedia

    en.wikipedia.org/wiki/Tartaric_acid

    The acid itself is added to foods as an antioxidant E334 and to impart its distinctive sour taste. Naturally occurring tartaric acid is a useful raw material in organic synthesis. Tartaric acid, an alpha-hydroxy-carboxylic acid, is diprotic and aldaric in acid characteristics and is a dihydroxyl derivative of succinic acid.

  4. Dicarboxylic acid - Wikipedia

    en.wikipedia.org/wiki/Dicarboxylic_acid

    In organic chemistry, a dicarboxylic acid is an organic compound containing two carboxyl groups (−COOH).The general molecular formula for dicarboxylic acids can be written as HO 2 C−R−CO 2 H, where R can be aliphatic or aromatic.

  5. Phosphorous acid - Wikipedia

    en.wikipedia.org/wiki/Phosphorous_acid

    Phosphorous acid (or phosphonic acid) is the compound described by the formula H 3 PO 3. This acid is diprotic (readily ionizes two protons), not triprotic as might be suggested by this formula. Phosphorous acid is an intermediate in the preparation of other phosphorus compounds.

  6. Disodium hydrogen arsenate - Wikipedia

    en.wikipedia.org/wiki/Disodium_hydrogen_arsenate

    The compound consists of a salt and seven molecules of water of crystallization although for simplicity the formula usually omits the water component. The other sodium arsenates are NaH 2 AsO 4 and Na 3 AsO 4, the latter being called sodium arsenate. Disodium hydrogen arsenate is highly toxic. The salt is the conjugate base of arsenic acid. It ...

  7. Malic acid - Wikipedia

    en.wikipedia.org/wiki/Malic_acid

    Malic acid is an organic compound with the molecular formula HO 2 CCH(OH)CH 2 CO 2 H. It is a dicarboxylic acid that is made by all living organisms, contributes to the sour taste of fruits, and is used as a food additive .

  8. Succinic acid - Wikipedia

    en.wikipedia.org/wiki/Succinic_acid

    Succinic acid (/ s ə k ˈ s ɪ n ɪ k /) is a dicarboxylic acid with the chemical formula (CH 2) 2 (CO 2 H) 2. [5] In living organisms, succinic acid takes the form of an anion, succinate, which has multiple biological roles as a metabolic intermediate being converted into fumarate by the enzyme succinate dehydrogenase in complex 2 of the electron transport chain which is involved in making ...

  9. Selenous acid - Wikipedia

    en.wikipedia.org/wiki/Selenous_acid

    Selenous acid is analogous to sulfurous acid, but it is more readily isolated. Selenous acid is easily formed upon the addition of selenium dioxide to water. As a crystalline solid, the compound can be seen as pyramidal molecules that are interconnected with hydrogen bonds. In solution it is a diprotic acid: [3] H 2 SeO 3 ⇌ H + + HSeO − 3 ...