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Boomarang Diner is a full-service, 1950s-style American restaurant chain specializing in freshly made hamburgers, chicken fried steak, chicken and breakfast served all day. There are currently 54 Boomarang Diner locations, all of which are located in Oklahoma. Boomarang Diner was named the 2015 Restaurant of the Year by the Made In Oklahoma ...
Nutrition: Single ShackBurger (Per Order) Calories: 500 Fat: 30 g (Saturated Fat: 12 g, Trans Fat: 1 g) Sodium: 1,250 mg Carbs: 26 g (Fiber: 0 g, Sugar: 6 g) Protein: 29. Sometimes, even a fast ...
Boll Weevil – American hamburger restaurant chain; Burbs Burgers – Restaurant chain based in Seattle, Washington, U.S. Burger Chef – Defunct American fast food restaurant chain; Burger King (Alberta) – Former Canadian restaurant chain (defunct) Burger Stevens – Defunct restaurant in the Portland, Oregon metropolitan area, U.S.
At $6.99, Carl's Jr.'s Single Big Carl made the list with a price tag not too far off from the next most expensive burger. The menu item includes a charbroiled all-beef patty, classic sauce ...
The MOS Burger fast-food restaurant chain introduced the rice burger in 1987, [37] [38] and it has since become a popular food item in East Asia. Salmon burger: United States: Fishcake made mostly from salmon in the style of a hamburger. Salmon burgers are especially common in Alaska where they are routinely offered as an alternative to beef ...
A former 1970s-era Burger Chef in Essexville, Michigan, occupied by health offices, as seen in October 2008 A former Pup 'N' Taco restaurant on old Route 66, Albuquerque, New Mexico. Ameche's Drive-in – Five suburban locations in metropolitan Baltimore. Burger Chef; Burger Queen/Druther's – chain based in Louisville, Kentucky. It was ...
A registered dietitian shares the best drinks to support healthy weight management while taking weight loss medications.
Burger King added a value menu in 1998 with items priced at 99¢ , [3] equivalent to $1.85 in 2023. In 2002 [4] and 2006, BK revamped its value menu, adding and removing products at 99¢, and later increasing some prices to $1.39. [5] Many of these items have since been discontinued, modified or relegated to a regional menu option. [6]