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Cover with pizza sauce, seasonings and a generous amount of cheese, pepperoni, sausage, green pepper and onions. A little cheese, meat, and vegetable toppings will satisfy everyone at your party.
Get the Pull-Apart Cheese Bread recipe. ... Marinara sauce, cheese, and pepperoni are spread across a large, flattened rectangle of pizza dough. Then, the entire piece of dough is rolled up to ...
Spoon over remaining pizza sauce, creating an even layer. Top with remaining 1 cup mozzarella and ¼ cup Parmesan and pepperoni. Place on a baking sheet and bake until deeply golden and bubbly, 30 ...
Prepare your favorite pizza crust. Bake in preheated oven for about 20 minutes, until edges are browning but not done yet. Set aside. Turn oven down to 400°F. Using a mixer, combine sauce ingredients, mixing well. Pour ½ cup sauce on the crust and level out. May need more or less, depending on your preference.
The terms dessert pizza and sweet pizza are used for a variety of dishes resembling a pizza, including chocolate pizza and fruit pizza. [ 81 ] [ 82 ] Some are based on a traditional yeast dough pizza base, [ 83 ] while others have a cookie -like base [ 84 ] and resemble a traditional pizza solely in having a flat round shape with a distinct ...
Enter the meatball sub bite—a juicy herb and garlic meatball stuffed with mozzarella cheese, wrapped in crisp and chewy pizza dough, and served with spicy marinara. 😍 Get the Meatball Sub ...
Stromboli, also known as pizza arrotolata (Italian for "rolled-up pizza"), is a type of baked turnover filled with various Italian cheeses (typically mozzarella) and usually Italian cold cuts (typically meats such as salami, capocollo and bresaola) or vegetables, served hot. The dough used is either Italian bread dough or pizza dough.
A 1949 article in the Wheeling News Register described their pizza as "an Italian bread dough base garnished with a sauce of tomatoes, parsley and green peppers that's seasoned with oregano, served with anchovies, cheese, pepperoni or mushrooms." [7] The pizza is known for its distinctive cold toppings which are added after the pizza is cooked.