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Roll the ground sausage into 1-inch “meatballs” and place on a plate. Heat the olive oil in a large Dutch oven over medium heat. Fry the meatballs on all sides, working in batches if necessary ...
Cook sausage, breaking into large chunks, until golden brown and crispy, 8 to 10 minutes. Using a slotted spoon, transfer to a plate. In same skillet over medium heat, heat 1 tablespoon oil.
1 pound ground Italian sausage, mild or hot. 1 medium yellow onion, finely diced. 2 bell peppers, finely diced. 1/4 teaspoon crushed red pepper flakes, optional. Salt and freshly ground black ...
Spicy Italian sausage and red pepper flakes bring the heat in this easy autumnal pasta dish, but you can easily adapt it for milder flavor palates. Simply omit the red pepper flakes and use mild ...
Loaded with sausage, veggies, and plenty of cheese, this easy weeknight dinner has all of the cheesy, tomato-filled goodness of your favorite take-out pizza, neatly packaged in a 13"-by-9" pan ...
Sliced Italian chicken sausages, bell peppers, onions, basil, and garlic all combine to create a saucy rice-based skillet meal. Using instant brown rice is a healthy and fast alternative to long ...
38 Best Ground Beef Recipes for Easy Weeknight Dinners. ... but it'll shave a good ten minutes off the recipe time. Get the recipe for Sausage, Potato, and ... Get the recipe for Italian Potato ...
Casseroles aren't just for dinner — they make easy work of breakfast or brunch, too. Italian sausage, red bell pepper, cubed bread, and cheese combine with eggs and cream of mushroom soup for a ...