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Christmas lights in Verona Christmas tree at Galleria Vittorio Emanuele II in Milan Mount Ingino Christmas Tree in Gubbio, the tallest Christmas tree in the world [1]. Christmas in Italy (Italian: Natale, Italian:) begins on 8 December, with the Feast of the Immaculate Conception, the day on which traditionally the Christmas tree is mounted and ends on 6 January, of the following year with the ...
Christmas albums by Italian artists (5 P) F. Italian Christmas films (3 C, 4 P) Pages in category "Christmas in Italy" The following 22 pages are in this category ...
The Christmas season is full of festivities, and nobody knows Noel quite like the Italians who have some very special and merry ways of celebrating the holiday. If you’re looking to branch out ...
The Italian-language Christmas fantasy comedy film The Legend of the Christmas Witch (Italian: La Befana vien di notte) was released on December 27, 2018. The Italian-Spanish co-production was directed by Michele Soavi and features a 500-year-old Befana who works as a schoolteacher by day.
Struffoli. Struffoli are a traditional Neapolitan dessert served at Christmas. Little balls of dough are flavored with citrus zest and a splash of wine, deep-fried until crispy and light, and ...
Antipasto is a traditional first course in any Italian meal, but this variation is perfect for Christmas. Use sliced Italian deli meats, fresh mini mozzarella balls, olives, and basil to make a ...
Panettone Living nativity scene in Milazzo Christmas market in Merano Zampognari in Molise during the Christmas period. Christmas in Italy (Italian: Natale) begins on 8 December, with the Feast of the Immaculate Conception, the day on which traditionally the Christmas tree is mounted and ends on 6 January, of the following year with the Epiphany (Italian: Epifania), [1] and in some areas ...
The Feast of the Seven Fishes (Italian: Festa dei sette pesci) is an Italian American celebration of Christmas Eve with dishes of fish and other seafood. [1] [2] Christmas Eve is a vigil or fasting day, and the abundance of seafood reflects the observance of abstinence from meat until the feast of Christmas Day itself.