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  2. Bottle opener - Wikipedia

    en.wikipedia.org/wiki/Bottle_opener

    Wall-mounted bottle opener with magnet to catch lids. Works the same as the lever variation, except that it is attached to the wall, to allow for simpler bottle-opening, which can be done with one hand. The bottle cap can fall into a bottle cap catcher mounted below the opener, or it can be retrieved after removal from the bottle.

  3. Crown cork - Wikipedia

    en.wikipedia.org/wiki/Crown_cork

    Opening a crown capped bottle The crown cork (also known as a crown seal , crown cap or just a cap ), the first form of bottle cap , was invented by William Painter in 1892 in Baltimore . The company making it was originally called the Bottle Seal Company, but it changed its name with the almost immediate success of the crown cork to the Crown ...

  4. Bottle cap - Wikipedia

    en.wikipedia.org/wiki/Bottle_cap

    A bottle cap or bottle top is a common closure for the top opening of a bottle. A cap is sometimes colorfully decorated with the logo of the brand of contents. Metal caps with plastic backing are used for glass bottles, sometimes wrapped in decorative foil. Metal caps are usually either steel or aluminum, [1] and of the crown cork type.

  5. Beverage opener - Wikipedia

    en.wikipedia.org/wiki/Beverage_opener

    A beverage opener (also known as a multi-opener) is a device used to open beverage cans, plastic bottles or glass bottles, which are the three most common beverage containers. [ 1 ] Types

  6. Corkscrew - Wikipedia

    en.wikipedia.org/wiki/Corkscrew

    An arm extends to brace against the lip of the bottle for leverage when removing the cork. Some sommelier knives have two steps on the lever, and often also a bottle opener. A small hinged knife blade is housed in the handle end to be used in cutting the foil wrapping the neck of many wine bottles.

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  8. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Bottle opener: Twists or pulls the metal cap off of a bottle Bowl: To hold food, including food that is ready to be served A round, open topped container, capable of holding liquid. Materials used to make bowls vary considerably, and include wood, glass and ceramic materials. Bread knife: To cut bread

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