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2. Register (air and heating) - Wikipedia

   en.wikipedia.org/wiki/Register_(air_and_heating)

   Grilles sometimes have louvers which allow the flow of air to be directed. A register differs from a grille in that a damper is included. [ 1 ] [ 2 ] However, in practice, the terms grille , register , and return are often used interchangeably, and care must be taken to determine the meaning of the term used.

3. Grille (architecture) - Wikipedia

   en.wikipedia.org/wiki/Grille_(architecture)

   A wooden window grill in Plaza del Conde del Real, Valencia ().The structure was probably used as a stable. Grille, and control for an air duct. A grille or grill (French word from Latin craticula, small grill) is an opening of several slits side-by-side in a wall, metal sheet or another barrier, usually to allow air or water to enter and/or leave and prevent larger objects (such as animals ...

4. Dropped ceiling - Wikipedia

   en.wikipedia.org/wiki/Dropped_ceiling

   A dropped ceiling is a secondary ceiling, hung below the main (structural) ceiling. It may also be referred to as a drop ceiling, T-bar ceiling, false ceiling, suspended ceiling, grid ceiling, drop in ceiling, drop out ceiling, or ceiling tiles and is a staple of modern construction and architecture in both residential and commercial applications.

5. Best Gas Grills of 2022, according to Consumer Reports - AOL

   www.aol.com/news/best-gas-grills-2022-according...

   Nexgrill Deluxe 720-0896B (Home Depot) $449.00 at Home Depot. Nexgrill Deluxe 720-0896B (Home Depot) $652.55 at Walmart. Best Large Gas Grills Monument Grills 77352

6. Steak has many nutrients, but here's why you should avoid ...

   www.aol.com/steak-many-nutrients-heres-why...

   Few foods are more appetizing to people than a juicy steak. Grilled to order and garnished with herbs like basil and chives, sauces such as au jus, peppercorn and A1, or vegetables like grilled ...

7. How to Butterfly a Roast for a Stunning Holiday Centerpiece

   www.aol.com/butterfly-roast-stunning-holiday...

   Step 2: Repeat the cut. Place the thick part of the roast on the cutting board. Slice horizontally through this thick section toward its outer edge, unfolding as you slice.