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  2. J.W. Jung Seed Company - Wikipedia

    en.wikipedia.org/wiki/J.W._Jung_Seed_Company

    The J.W. Jung Seed Company is a family-owned and operated garden seed company founded in 1907 in Randolph, Wisconsin by John William "J.W." Jung. [1] The company publishes several seed catalogs including Jung Seed, Totally Tomatoes, Vermont Bean Seed Company, Edmunds Roses, Roots & Rhizomes, R. H. Shumway, McClure & Zimmerman and HPS Seed. [2]

  3. Canavalia gladiata - Wikipedia

    en.wikipedia.org/wiki/Canavalia_gladiata

    For the seeds to mature about 6 to 10 months of growth are needed. [7] Sword beans can tolerate a wide range of soil types with a pH between 4.3 - 6.8. It has a deep-rooted system and can survive drought conditions. [4] The seeds are sown 2 – 3 cm deep with 45 – 60 cm distance between plants within a row. Row spacing is around 75 – 90 cm. [8]

  4. Bob's Red Mill - Wikipedia

    en.wikipedia.org/wiki/Bob's_Red_Mill

    Bob's Red Mill is an American brand of whole-grain food marketed by employee-owned [5] American [6] company Bob's Red Mill Natural Foods of Milwaukie, Oregon. The company was established in 1978 by Bob and Charlee Moore, early adopters of and the whole grains movement, when other suppliers were making more money by making faster, cheaper products.

  5. This Is The Healthiest Source Of Protein, According To A New ...

    www.aol.com/healthiest-source-protein-according...

    In the recommendation, the committee suggests that people ramp up their bean consumption to at least 2.5 cups of beans and lentils a week. (The current guidance is 1.5 cups a week.)

  6. Arrowhead Mills - Wikipedia

    en.wikipedia.org/wiki/Arrowhead_Mills

    Arrowhead Mills was founded in 1960 by nutritionist Frank Ford in Hereford, the seat of Deaf Smith County in the southern Texas Panhandle west of Amarillo, Texas.Ford sought to sell corn and wheat free of pesticides.

  7. Organic beans - Wikipedia

    en.wikipedia.org/wiki/Organic_beans

    Michigan is currently the top organic dry bean producing state in the U.S., accounting for 37% of the area and 47% of the sales. [4] The majority of the area is located in the "Thumb" region of Michigan, with black beans being the most common class produced organically.

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