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  2. Mung bean sprout - Wikipedia

    en.wikipedia.org/wiki/Mung_bean_sprout

    Mung bean sprouts are a culinary vegetable grown by sprouting mung beans. They can be grown by placing and watering the sprouted beans in the shade until the hypocotyls grow long. Mung bean sprouts are extensively cultivated and consumed in East and Southeast Asia and are very easy to grow, requiring minimal care other than a steady supply of ...

  3. Egg foo young - Wikipedia

    en.wikipedia.org/wiki/Egg_foo_young

    Literally meaning "Hibiscus egg", this dish is prepared with beaten eggs and most often made with various vegetables such as bean sprouts, bamboo shoots, sliced cabbage, spring onions, mushrooms, and water chestnuts. [5] When meat is used as an ingredient, a choice of roast pork, shrimp, chicken, beef, or lobster may be offered.

  4. Bean sprouts chicken - Wikipedia

    en.wikipedia.org/wiki/Bean_Sprouts_Chicken

    Bean sprouts chicken (Simplified Chinese: 芽菜鸡, Hanyu Pinyin: Yácàijī; Jyutping: Ngaa2 coi3 gai1; Malay: Ayam tauge; Jawi: ايم تاوڬي) is a dish similar to the Hainanese chicken rice, the only difference being the dish comes with a plate of beansprouts. The steamed chicken is served with light soy sauce flavoured with oil.

  5. The 20 Best Winter Vegetables to Enjoy This Season - AOL

    www.aol.com/20-best-winter-vegetables-enjoy...

    2. Broccoli Rabe. Also known as rapini, broccoli rabe offers a unique twist to traditional broccoli if you’re ready to switch things up. Its florets are smaller, while the stems are longer ...

  6. Congee - Wikipedia

    en.wikipedia.org/wiki/Congee

    After the congee is prepared a variety of toppings can be added to enhance the flavour such as bean sprouts, green onions, coriander, pepper, along with the dried fish and fried breadsticks on the side. The chicken congee is the same as plain congee but contains more herbs and chicken. [39] [40]

  7. Moo goo gai pan - Wikipedia

    en.wikipedia.org/wiki/Moo_goo_gai_pan

    Moo goo gai pan (Chinese: 蘑菇雞片; Cantonese: móh-gū gāi-pin) is the Americanized version of a Cantonese dish – chicken with mushroom in oyster sauce (香菇雞片), which can be a stir-fry dish or a dish made in a clay pot.

  8. Chinese Indonesian cuisine - Wikipedia

    en.wikipedia.org/wiki/Chinese_Indonesian_cuisine

    Tauge ayam, bean sprouts chicken with soya sauce. Tauge tahu, sometimes shortened to ge-hu, stir fried bean sprout and tofu. Tee long pan, rice noodle roll served with red chili sauce, crushed roasted-peanuts, fried onions, and dried shrimp. Telur asin (鹹蛋), salted duck egg.

  9. 27 Winter Salads So Good, You’ll Want to Make Them Forever

    www.aol.com/27-winter-salads-good-ll-130000526.html

    This versatile side dish works well alongside roasted chicken or steak. Or make it a vegetarian main dish by mixing it with brown rice and black beans. View Recipe. Broccoli, Chickpea ...

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