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  2. Kkulppang - Wikipedia

    en.wikipedia.org/wiki/Kkulppang

    Kkulppang, (Korean: 꿀빵) also known as honey bread, is a South Korean dish. It is a sticky, sweet bread filled with sweetened red bean paste . [ 1 ] Softer, fluffier ones that are made in Tongyeong , South Gyeongsang Province in South Korea , are called Tongyeong-kkulppang , being a local specialty. [ 2 ]

  3. Korean baked goods - Wikipedia

    en.wikipedia.org/wiki/Korean_baked_goods

    Korean style bread, on the other hand, are high in fat and sugar, which together give the bread its unique soft texture. [5] Typical white bread found in South Korean bakeries. Korean baked breads are very soft and typically drizzled with condensed milk. Commonly baked goods take the form of a stuffed bun with the most typical filling being red ...

  4. The Best Korean Bakery Pastries - AOL

    www.aol.com/best-korean-bakery-pastries...

    Sweet Red Bean Buns, commonly known as "anpan" in Japanese and "dan-pat bbang" in Korean, is by far one of my favorite pastries to date. With a sweetened red bean paste filling surrounded with a ...

  5. Jjinppang - Wikipedia

    en.wikipedia.org/wiki/Jjinppang

    Jjinppang (찐빵; lit. "steamed bread") is a steamed bun, typically filled with red bean paste with bits of broken beans and bean husk. [2] [3] Traditional jjinppang is made of sourdough fermented using the yeast in makgeolli (rice wine), but younger varieties such as hoppang are often made without fermentation. [1]

  6. Bungeo-ppang - Wikipedia

    en.wikipedia.org/wiki/Bungeo-ppang

    Bungeo-ppang (Korean: 붕어빵; lit. carp bread) is a fish-shaped pastry stuffed with sweetened red bean paste, which originated from the Japanese taiyaki. [1] One of South Korea's most popular winter street foods, [2] [3] the snack is often sold at street stalls, grilled on an appliance similar to a waffle iron but with a fish-shaped mold.

  7. Baozi - Wikipedia

    en.wikipedia.org/wiki/Baozi

    It is a convenience food version of jjinppang (steamed bread), typically filled with smooth, sweetened red bean paste and also commonly sold stuffed with vegetables and meat, pizza toppings, pumpkin, or buldak. Cambodian num pao; The Cambodian version, num pao (នំប៉ាវ) is a popular street food. [10]

  8. Hoppang - Wikipedia

    en.wikipedia.org/wiki/Hoppang

    Typical hoppang is filled with sweetened red bean paste, [4] but it is also commonly sold stuffed with vegetables and meat, pizza toppings, pumpkin, or buldak. [1] [5]Steamer- or microwave-ready hoppang is often packaged in multiples at supermarkets and grocery stores, while many convenience stores sell hoppang throughout the winter months in cylindrical heating cabinets designed to steam and ...

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