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As of June 2011 there are over 750 Zwartbles flocks registered with the UK breed society plus many unregistered flocks in the UK. In the UK, Zwartbles rams are also crossed with ewes of other breeds to produce butchers lambs. Lambs from these crosses are always black but sometimes will have a little white on the head.
Four breeds of sheep, in the illustrated encyclopedia Meyers Konversationslexikon. This is a list of breeds of domestic sheep. Domestic sheep (Ovis aries) are partially derived from mouflon (Ovis gmelini) stock, and have diverged sufficiently to be considered a different species. Some sheep breeds have a hair coat and are known as haired sheep.
This breed is well adapted to arid, subtropical areas in eastern Iran. [1] They are good foragers. [2] The Baluchi displays black and white with black marks on the head and legs. Ewes weigh 35 kg (77 lb) on average at maturity, lactate for approximately 120 to 130 days and provide 35 to 40 kg (77 to 88 lb) of milk during this period. [2]
This is a list of sheep breeds usually considered to originate in Canada and the United States. [1] [2] Some may have complex or obscure histories, so inclusion here does not necessarily imply that a breed is predominantly or exclusively from those countries.
The Hebridean is a breed of small black sheep from Scotland, similar to other members of the Northern European short-tailed sheep group, having a short, triangular tail. They often have two pairs of horns. They were often formerly known as "St Kilda" sheep, although unlike Soay and Boreray sheep they are probably not in fact from the St Kilda ...
The origins of the breed are uncertain. It originated south of the Anglo-Scottish border, and did not arrive in the Highlands of Scotland until the second half of the eighteenth century. [4]: 157 It replaced the earlier Scottish Dun-face or Old Scottish Shortwool, a Northern European short-tailed sheep type probably similar to the modern Shetland.
The Valais Blacknose is a dual-purpose breed, reared for both meat and wool. The wool is coarse: fibre diameter averages approximately 38 microns , and staple length is 100 mm (4 in) or more. [ 4 ] : 940 The annual yield of wool is about 4 kg (10 lb) per head.
Short-tailed sheep were gradually displaced by long-tailed types, leaving short-tailed sheep restricted to the less accessible areas. [3] These included the Scottish Dunface , which until the late eighteenth century was the main sheep type throughout the Highlands and Islands of Scotland , including Orkney and Shetland . [ 4 ]