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2. Platter (dishware) - Wikipedia

   en.wikipedia.org/wiki/Platter_(dishware)

   A platter is a large type of dishware used for serving food. It is a tray on which food is displayed and served to people. Its shape can be oval, round, octagonal, rectangular, or square. It can be made of metal, ceramic, plastic, glass or wood.

3. List of food preparation utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_food_preparation...

   A ladle is a type of serving spoon used for soup, stew, or other foods. Lame: Used to slash the tops of bread loaves in artisan baking. Lélé Baton Lélé: A six-pronged wooden stick used in Caribbean cooking like a whisk. [6] Lemon reamer: A juicer with a fluted peak at the end of a short handle, where a half a lemon is pressed to release the ...

4. Chafing dish - Wikipedia

   en.wikipedia.org/wiki/Chafing_dish

   It is used for cooking at table, notably in gueridon service, or as a food warmer for keeping dishes at a buffet warm. Historically, a chafing dish (from the French chauffer , "to make warm") is a kind of portable grate raised on a tripod, originally heated with charcoal in a brazier , [ 1 ] and used for foods that require gentle cooking, away ...

5. Yes, Serving Food Buffet-Style Can be Chic. Here's How. - AOL

   www.aol.com/yes-serving-food-buffet-style...

   This creates a social hierarchy at events, so if it wasn't obvious that you sit at the bottom of your host's pecking order, being called to get food near the end certainly makes it clear.

6. Cookware and bakeware - Wikipedia

   en.wikipedia.org/wiki/Cookware_and_bakeware

   Glass ceramic is used to make products such as Corningware and Pyroflam, which have many of the best properties of both glass and ceramic cookware. While Pyrex can shatter if taken between extremes of temperature too rapidly, glass-ceramics can be taken directly from deep freeze to the stove top.

7. 13 Things You Should Never Eat at a Buffet - AOL

   www.aol.com/13-things-never-eat-buffet-205900704...

   1. Chocolate Fondue. Think of that fondue fountain at the buffet as Willy Wonka's sacred chocolate waterfall and river. The chocolate must go untouched by human hands, or it will be ruined.