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Bacon, Sausage, and Egg Wrap starbucks bacon sausage egg wrap Per Serving (1 piece) : 640 cal, 33 g fat (13 g saturated fat, 0 trans fat), 1,090 mg sodium, 58 g carbs (3 g fiber, 2 g sugar), 28 g ...
Nutrition: Calories: 510 Fat: 33g (Saturated fat: 7g) Sodium: 1,110mg Carbs: 14g (Fiber: 2g, Sugar: 5g) Protein: 37g. When you add blue cheese crumbles, bacon, eggs ...
Nutrition (Per biscuit, scrambled eggs, sausage, & hashbrowns): Calories: 760 Fat: 48 g (Saturated Fat: 18 g) Sodium: 1,530 mg Carbs: 57 g (Fiber: 3 g, Sugar: 3 g) Protein: 26 g. Eating a big ...
A Sausage, Egg & Cheese McGriddle sold in Hong Kong Product description The standard McGriddles sandwich consists of fried bacon , a scrambled egg flap , [ clarification needed ] and American cheese between two maple -flavored griddle pancakes embossed with the McDonald's logo.
The Baconator is a brand of cheeseburgers introduced by the international fast-food restaurant chain Wendy's in 2007. The primary product consists of two quarter-pound beef patties topped with mayonnaise, ketchup, two slices of cheese, and six strips of bacon.
The Croissan'wich is a family of breakfast sandwiches sold by the fast-food restaurant chain Burger King.It was introduced in 1983. The Croissan'wich, a portmanteau of the words croissant and sandwich, was introduced in 1983, as part of a menu expansion and as attempt to differentiate BK's breakfast line from McDonald's.
Nutrition (Per 8-count order): Calories: 130 Fat: 3 g (Saturated Fat: 0.5 g) Sodium: 440 mg Carbs: 1 g (Fiber: 0 g, Sugar: 1 g) Protein: 25 g “Chik-fil-A’s Grilled Nuggets can be a good ...
A bacon, egg and cheese sandwich (B.E.C. [1]) is a breakfast sandwich popular in the United States and Canada; [citation needed] it is particularly culturally significant in New York City, where it is typically served on a Bulkie roll. [2] It is made with bacon, eggs (most often fried or scrambled), cheese and bread, which may be buttered and ...