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Karl Denke, for unknown reasons, began murdering homeless vagrants and poor travellers. His first known victim was Ida Launer in 1903. Six years later, in 1909, he killed 25-year-old Emma Sander (another slaughterhouse worker, Eduard Trautmann, was found guilty of her murder, but was released in 1926 after the truth was discovered).
The meat caused an unrecorded number of illnesses and death from dysentery and food poisoning, having an especially deadly effect on the thousands already weakened by the epidemics of malaria and yellow fever which were ravaging the unprotected American troops and would eventually kill twice as many men as combat with the Spanish.
Philip Danforth Armour Sr. (16 May 1832 – 6 January 1901) was an American meatpacking industrialist who founded the Chicago-based firm of Armour & Company.Born on a farm in upstate New York, he initially gained financial success when he made $8,000 during the California gold rush from 1852 to 1856.
With the return of inflation, insane gas prices, and Peter Brady, it's started to look like the 1970's revival is almost complete. However, as any cultural historian will attest, no reiteration of ...
Tennessee death row inmate Edmund Zagorski, who was sentenced in 1984 to die for killing two men during a drug deal, chose pickled pig knuckles and pig tails as his last meal before a scheduled ...
Pickled egg and pickled sausage make popular pub snacks in much of English Canada. Chow-chow is a tart vegetable mix popular in the Maritime Provinces and the Southern United States, similar to piccalilli. Pickled fish is commonly seen, as in Scotland, and kippers may be seen for breakfast, as well as plentiful smoked salmon. Meat is often also ...
The William Underwood Company, founded in 1822, was an American food company best known for its flagship product Underwood Deviled Ham, a canned meat spread.The company had a key role in time-temperature research done at the Massachusetts Institute of Technology (MIT) from 1895 to 1896, which led to the development of food science and food technology as a profession.
Pickled pork, also referred to as pickle meat, a Louisiana specialty often serves with red beans and rice. Topics referred to by the same term This disambiguation page lists articles associated with the title Pickled pork .