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  2. List of types of spoons - Wikipedia

    en.wikipedia.org/wiki/List_of_types_of_spoons

    Egg spoon — for eating soft boiled eggs; with a shorter handle and bowl than a teaspoon, and a bowl broadly round across the end, rather than pointed, intended to enable the user to scrape soft-boiled egg out of the shell; Grapefruit spoon or orange spoon — tapers to a sharp point or teeth, used for citrus fruits and melons

  3. Everything you need to know about 'blates' and where to buy them

    www.aol.com/lifestyle/what-are-blates-and-where...

    Described as “half-plate, half-bowl,” the Midi Bowls are perfect for serving and enjoying everything from pasta, salads and stews to paella and even cereal. It’s deep enough to house a ...

  4. Ladle (spoon) - Wikipedia

    en.wikipedia.org/wiki/Ladle_(spoon)

    A ladle is a large, deep spoon, often used in the preparation and serving of soup, stew, or other foods. [1] Although designs vary, a typical ladle has a long handle terminating in a deep bowl, frequently with the bowl oriented at an angle to the handle to facilitate lifting liquid out of a pot or other vessel and conveying it to a bowl.

  5. Bowl - Wikipedia

    en.wikipedia.org/wiki/Bowl

    Very small bowls, such as the tea bowl, are often called cups, while plates with especially deep wells are often called bowls. In many cultures, bowls are the most common kind of vessel used for serving and eating food. Historically, small bowls were also used for serving both tea and alcoholic drinks.

  6. 21 Mediterranean Diet Breakfast Recipes for Better Blood Sugar

    www.aol.com/21-mediterranean-diet-breakfast...

    The fiber-rich grain freezes very well, so cook up a batch to stash away for salads, bowls and more. Topped with spinach, peanuts and an egg, these bowls make for a satisfying breakfast. Sprinkle ...

  7. 25 High-Fiber Breakfasts to Support Heart Health - AOL

    www.aol.com/25-high-fiber-breakfasts-support...

    Anti-Inflammatory Breakfast Bowl. Heami Lee, Food Stylist: Emily Nabors Hall, Prop Stylist: Christine Keeley ... Muesli, a Swiss breakfast cereal, is soaked in liquid overnight, softening the oats ...

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