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  2. Make-Ahead Crescent Roll Casserole Is a Gift on Christmas Morning

    www.aol.com/lifestyle/ahead-crescent-roll...

    Yields: 8 servings. Prep Time: 30 mins. Total Time: 1 hour 45 mins. Ingredients. 2 tbsp. salted butter, plus more for the baking dish. 4. green onions, thinly sliced, whites and greens separated

  3. 22 Sweet and Savory Crescent Roll Recipes From Basic to Gourmet

    www.aol.com/lifestyle/22-sweet-savory-crescent...

    The following 30 best crescent roll recipes show how easy crescent rolls are to transform. You'll find appetizer, breakfast, lunch, dinner and dessert ideas, such as mouthwatering Cinnamon Roll ...

  4. Spread Good Morning Cheer With These Christmas Breakfast Ideas

    www.aol.com/very-merry-morning-christmas...

    Transform canned cinnamon roll dough into a breakfast casserole that will wow a crowd on Christmas morning. With brown sugar, crunchy pecans, and a rich glaze, it tastes homemade. Get Ree's ...

  5. Choose from savory casseroles, like egg recipes, hash brown casseroles, and breakfast enchiladas, or sweeter options, like baked oatmeal with berries or the cinnamon French toast casserole.

  6. List of casserole dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_casserole_dishes

    This is a list of notable casserole dishes. A casserole , probably from the archaic French word casse meaning a small saucepan, [ 1 ] is a large, deep dish used both in the oven and as a serving vessel.

  7. Crescent rolls - Wikipedia

    en.wikipedia.org/wiki/Crescent_Rolls

    Crescent rolls may refer to Croissant, a crescent-shaped pastry made from laminated dough; Pillsbury Crescents, a type of premade laminated dough made by The Pillsbury Company invented in the United States in the 1960s The material that comprises Poppin' Fresh, the Pillsbury Doughboy; Crescent roll dough, a yeasty dough similar to puff pastry ...

  8. Crescent-Wrapped Brie Recipe - AOL

    www.aol.com/food/recipes/crescent-wrapped-brie

    Heat oven to 350°F. If using crescent rolls: Unroll dough; separate crosswise into 2 sections. Pat dough and firmly press perforations to seal, forming 2 squares. If using dough sheet: Unroll ...

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