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Food in a refrigerator with its door open. A refrigerator, commonly shortened to fridge, is a commercial and home appliance consisting of a thermally insulated compartment and a heat pump (mechanical, electronic or chemical) that transfers heat from its inside to its external environment so that its inside is cooled to a temperature below the room temperature. [1]
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A rare double-door refrigerator car used the "Hanrahan System of Automatic Refrigeration" as built by ACF, circa 1898. The car had a single, centrally located ice bunker which was said to offer better cold air distribution. The two segregated cold rooms were well suited for less-than-carload (LCL) shipments.
The goals of the standard was to maximize use of the capacity in ovens and fridges by introducing kitchenware in compatible square sizes that left no corners unused. The standard was first formalized 17 November 1964 when different Swiss hotel associations gathered and agreed on the basic metric size of 530 × 325 mm.
Controllable gravity discharge hopper. Underside of floor < 70 cm (27 + 1 ⁄ 2 in) above top of rails, cannot be used with lifting equipment [note 2] e H: Two levels I: Electrical forced-air heating L, S: Double-decker wagon for motor vehicles R: Folding sides T: Door height over 1.90 m (6 ft 2 + 3 ⁄ 4 in) Z: Heating equipment ee H: More ...
A fire hydrant marked as 3-inch. The inch (symbol: in or ″) is a unit of length in the British Imperial and the United States customary systems of measurement.It is equal to 1 / 36 yard or 1 / 12 of a foot.
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