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  2. The 12 Best Non-Alcoholic Wines of 2023, Taste-Tested

    www.aol.com/lifestyle/12-best-non-alcoholic...

    Luminara. TOTAL: 93/100 Served side-by-side with a glass of classic chardonnay, our taster was stumped: Which had 12.5 percent ABV, and which was less than 0.5 percent?

  3. I Tried 15 Kirkland-Brand Costco Wines & the Best Was ... - AOL

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    This big, bold wine, made of 60% cabernet sauvignon and 40% merlot, is aged in oak barrels for a year. For $6.89, you'd be hard-pressed to find anything like it outside of Costco. The look: A very ...

  4. Non-alcoholic drink - Wikipedia

    en.wikipedia.org/wiki/Non-alcoholic_drink

    An alcohol-free or non-alcoholic drink, also known as a temperance drink, is a version of an alcoholic drink made without alcohol, or with the alcohol removed or reduced to almost zero. These may take the form of a non-alcoholic mixed drink or non-alcoholic beer , and are widely available where alcoholic drinks are sold.

  5. Texas wine - Wikipedia

    en.wikipedia.org/wiki/Texas_wine

    Texas High Plains AVA (1993) - North Texas. About 85% of the wine grapes in Texas are grown on the Texas High Plains in approximately 4,000 acres (1,600 ha). The AVA is the second largest AVA with over 8,000,000 acres (12,000 sq mi). Elevation ranges from 3,300 to 3,700 feet. [9] Texas Davis Mountains AVA (1998) - West Texas. Only one winery in ...

  6. Arbor Mist - Wikipedia

    en.wikipedia.org/wiki/Arbor_Mist

    Arbor Mist first appeared on store shelves in the United States in the summer of 1998, and was the best-selling wine debut since the 1970s. [4] Originally appearing in just two different fruit varieties, Arbor Mist now makes fourteen standard varieties of their wine product: Blackberry Merlot; Cherry Red Moscato; Cranberry Twist White Merlot

  7. Pomerol AOC - Wikipedia

    en.wikipedia.org/wiki/Pomerol_AOC

    Pomerol is exclusively a red wine with the only permitted grape varieties for AOC wine being Merlot, Cabernet Franc (Bouchet), Cabernet Sauvignon and Malbec (Pressac). Harvest yields are restricted to a maximum of 42 hectoliters/hectare (≈ 2.2 tons/acre) with the finished wine needing to attain a minimum alcohol level of at least 10.5%.

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