enow.com Web Search

  1. Ads

    related to: butter flavored crisco vs regular

Search results

  1. Results from the WOW.Com Content Network
  2. Crisco - Wikipedia

    en.wikipedia.org/wiki/Crisco

    According to the product information label, one 12-g serving of Crisco contains 3.5 g of saturated fat, 0 g of trans fat, 6 g of polyunsaturated fat, and 2.5 g of monounsaturated fat. [7] This reformulated Crisco is claimed to have the same cooking properties and flavor as the original version of the product. [citation needed]

  3. Shortening - Wikipedia

    en.wikipedia.org/wiki/Shortening

    Shortening was also more neutral in flavor than butter and lard which gave it a unique advantage when cooking. [7] With these advantages, plus an intensive advertisement campaign by Procter & Gamble, Crisco quickly gained popularity in American households. [4]

  4. Molly McButter - Wikipedia

    en.wikipedia.org/wiki/Molly_McButter

    Molly McButter is an American-made flavored butter substitute manufactured by B&G Foods. [1] Originally developed by food chemists at Alberto-Culver, it is a lower-calorie replacement for butter. [2] [3] As a result of its partially hydrogenated oil ingredient, Molly McButter contains trans fat. [4]

  5. What is the healthiest butter you can buy? A dietitian shares ...

    www.aol.com/news/healthiest-butter-buy-dietitian...

    That also means it has 45% less fat per serving than regular butter. Spreadable butter is sometimes mixed with a seed oil, such as canola oil. This can lower the saturated fat from 7 grams to 4 ...

  6. 12 Healthiest Butter Substitute Brands, According to Dietitians

    www.aol.com/12-healthiest-butter-substitute...

    Nutrition (Per tbsp): Calories: 60 Fat: 6 g (Saturated Fat: 2 g) Sodium: 90 mg Carbs: 0 g (Fiber: 0 g, Sugar: 0 g) Protein: 0 g. This brand is probably most synonymous with substitute butter, and ...

  7. "It's kind of like butter and cream cheese mixed," said one editor. Kirkland Cream Cheese "Buttery" was yet again a word that many editors used to describe this brand of cream cheese, which ...

  8. Artificial butter flavoring - Wikipedia

    en.wikipedia.org/wiki/Artificial_butter_flavoring

    Butter-Vanilla flavor, a combination of butter flavor and vanilla flavor Artificial butter flavoring is a flavoring used to give a food the taste and smell of butter . It may contain diacetyl , acetylpropionyl , or acetoin , three natural compounds in butter that contribute to its characteristic taste and smell.

  9. Shortbread vs Sugar Cookies vs Butter Cookies: Do You Know ...

    www.aol.com/shortbread-vs-sugar-cookies-vs...

    Butter cookies originated in the late 1800s in Denmark, though no one really knows the actual story of their creation. ... Some bakers toss in a bit of vanilla extract for extra flavor as well.

  1. Ads

    related to: butter flavored crisco vs regular