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Italian Kitchen (formerly known as Brio Tuscan Grille and Bravo! Cucina Italiana) are American upscale casual dining restaurant chains that specialize in Italian-American cuisine. The chains were established in Columbus, Ohio as Bravo Development, Inc. (BDI) in 1992 by Rick and Chris Doody in collaboration with Executive Chef Phil Yandolino.
The Leawood Bravo, at 5005 W. 117th St., opened as Bravo Cucina Italiana in April 2003. It closed temporarily when the pandemic began, then reopened in late 2020 under new owners and a slightly ...
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Cucina Italiana (BRAVO!) and BRIO Tuscan Grille (BRIO), BRAVO BRIO Restaurant Group (NAS: BBRG) concepts, rolled out the myBRIO and myBRAVO! Loyalty Rewards Card nationwide, September 17. Loyalty ...
Also operates as Bravo! Cucina Italiana Buca di Beppo: Minneapolis, Minnesota: 1993 Orlando, Florida: 70 Nationwide California Pizza Kitchen: Beverly Hills, California: 1985 Los Angeles, California: 169 Nationwide Carino's Italian: Austin, Texas: 1968 Austin, Texas: 55 Carrabba's Italian Grill: Houston, Texas: 1986 Tampa, Florida: 219 Maggiano ...
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Cucina Italiana and BRIO Tuscan Grille Locations Will Celebrate National Lasagna Day with Half-Priced Lasagna on Tuesday, July 30, 2013. Magnifico! COLUMBUS, Ohio--(BUSINESS WIRE)-- BRAVO!
Bertucci's became a publicly owned company in July 1991. The company offered 21 units for $13 per share. That year sales increased 30 percent to $37.4 million and net income increased by 90 percent to $3 million. Stock prices nearly doubled, selling for $24.75 per share. [2] [4]
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