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  2. 20 Contest-Winning Desserts That Will Wow a Crowd - AOL

    www.aol.com/20-contest-winning-desserts-wow...

    Sigrid's Carrot Cake. Ree's mom's recipe binder is the gift that keeps on giving. This Drummond family favorite is actually from her mom's dear friend Sigrid. ... With a sweet pineapple filling ...

  3. 20 Classic Cake Recipes Straight From Grandma's Kitchen - AOL

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    View Recipe. Grandma's Carrot Cake. This traditional carrot cake — which is chock-full of pineapple chunks, coconut flakes, and walnuts — is topped with a rich buttermilk buttercream.

  4. 75 fall recipes to cook right now - AOL

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    Classic Carrot Cake with Cream Cheese Frosting by Casey Barber. Choose your own adventure with this carrot cake recipe! The recipe is flexible so you can add coconut, raisins, nuts or pineapple ...

  5. Upside-down cake - Wikipedia

    en.wikipedia.org/wiki/Upside-down_cake

    The first American recipes for upside-down cake, using prunes, appeared in newspapers in 1923. [5] [6]Traditional upside-down preparations include the American pineapple upside-down cake, the French Tarte Tatin, [7] and the Brazilian or Portuguese bolo de ananás (also known as bolo de abacaxi).

  6. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A simple buttery and sweet German cake baked on a tray. [6] Carrot cake: United Kingdom: A moist, dense, sweet cake made with carrots. Variations include Rüblitorte, a classic Swiss carrot cake made from a sponge cake with carrots and hazelnuts or almonds, glazed with a sugar glaze, and decorated with small marzipan carrots. Cassata: Italy

  7. Carrot cake - Wikipedia

    en.wikipedia.org/wiki/Carrot_cake

    The origins of carrot cake is disputed. Published in 1591, there is an English recipe for "pudding in a Carret [] root" [2] that is essentially a carrot stuffed with meat, but it includes many elements common to the modern dessert: shortening, cream, eggs, raisins, sweetener (dates and sugar), spices (clove and mace), scraped carrot, and breadcrumbs (in place of flour).

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