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  2. The 7 Best Macarons in the World - AOL

    www.aol.com/7-best-macarons-world-115700861.html

    Parisian pastry chef Pierre Desfontaines invented the modern-day macaron in 1930. The first modern macaron is similar to today’s macaron. The original macaron was two shells made of almond flour.

  3. Macaron - Wikipedia

    en.wikipedia.org/wiki/Macaron

    Since the 19th century, a typical Parisian-style macaron has been a sandwich cookie filled with a ganache, buttercream or jam. As baked, the circular macaron displays a smooth, square-edged top, a ruffled circumference—referred to as the "crown" or "foot" (or "pied")—and a flat base. It is mildly moist and easily melts in the mouth.

  4. These 13 Most Popular French Pastries Will Make Your ... - AOL

    www.aol.com/13-most-popular-french-pastries...

    Macarons They’re made by sandwiching a layer of jam, ganache, or buttercream between two light, crisp meringue cookies made from egg white, sugar, and almond meal.

  5. Ladurée - Wikipedia

    en.wikipedia.org/wiki/Ladurée

    In 1993, Groupe Holder took over Ladurée. [7] The Holder family also owns the PAUL bakery chain in France. Following the takeover, the company began an expansion drive to turn Ladurée from the single rue Royale bakery into a chain, setting up pastry shops and tea rooms on the Champs-Élysées and in Le Printemps Haussmann in 1997, followed by Ladurée Bonaparte in 2002.

  6. Best Bites: Beautiful French macarons - AOL

    www.aol.com/lifestyle/2017-02-14-best-bites...

    Best Bites: Beautiful French macarons. Hannah Kramer. Updated February 14, 2017 at 1:17 PM.

  7. List of French desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_French_desserts

    Macaron – Sweet meringue-based confectionery; Madeleine – Small sponge cake with a distinctive shell-like shape; Mille-feuille – French pastry; Nonnette (dessert) – French gingerbread cake; Pain au chocolat – Viennoiserie sweet roll (also called Chocolatine in the South part of France) Pain aux raisins – French pastry

  8. I'm a professional baker. I tried 10 desserts from ... - AOL

    www.aol.com/im-professional-baker-tried-10...

    I found several flavors of Parisian macarons in the bakery display case. I chose one vanilla, one chocolate, and one salted caramel. Each macaron was $2. The texture of the macarons was disappointing.

  9. List of French dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_French_dishes

    Macarons de Nancy; Madeleine (small traditional cake from Commercy with orange blossom) Potée Lorraine; Quiche Lorraine (traditional tart with bacon, eggs and cheese)

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