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Perdeli pilav is a Turkish food, typically consisting of rice with chicken, onion and peanuts enveloped in a thin layer of dough, topped with almonds. The translation of "Perdeli pilav" into English is "Curtain pilaf." The pilaf has a shape similar to a cake, and is then served in slices.
Pilaf (US: / ˈ p iː l ɑː f /), pilav or pilau (UK: / ˈ p iː l aʊ, p iː ˈ l aʊ /) is a rice dish, usually sautéed, or in some regions, a wheat dish, whose recipe usually involves cooking in stock or broth, adding spices, and other ingredients such as vegetables or meat, [1] [note 1] [2] [note 2] and employing some technique for achieving cooked grains that do not adhere to each other.
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Goddess dressing typically gets its umami-ness from anchovies, but we use miso in this super green salad recipe to keep it vegetarian. Substitute 2 chopped anchovies for the miso if you like.
Mubashir Saddique (Urdu: مبشر صدیق; born 7 February 1985), is a Pakistani YouTuber, travel vlogger, and food vlogger who is known for his Village Food Secrets channel and Mubashir Saddique Channel. He usually uploads videos of traditional village dishes but also provides alternative recipes on how to cook modern cuisine and fast food ...
A new sex trend among college students is getting attention on TikTok − and it has doctors worried.. That trend is using honey packets, a controversial supplement marketed for sexual enhancement ...
Türlü is a casserole of Turkish cuisine.It is made of stewed vegetables and may also include stewed meat. [1] [2] [3] Varieties of this dish are also found in Balkan cuisines.