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Sachertorte sold at a café Sachertorte from Budapest Sachertorte as a present. Sachertorte (UK: / ˈ z æ x ər t ɔːr t ə / ZAKH-ər-tor-tə, US: / ˈ s ɑː k ər t ɔːr t / SAH-kər-tort; German: [ˈzaxɐˌtɔʁtə] ⓘ) is a chocolate cake, or torte, of Austrian origin, [1] [2] invented by Franz Sacher, [3] supposedly in 1832 for Prince Metternich in Vienna.
Hotel Sacher is a five-star luxury hotel in Vienna, Austria, facing the Vienna State Opera in the city's central Innere Stadt district. It is famous for the specialty of the house, the Sachertorte , a chocolate cake with apricot filling.
In the early decades of the twentieth century, a legal battle over the use of the label "The Original Sacher Torte" developed between the Hotel Sacher and the Demel bakery. Eduard Sacher, son of Franz Sacher , the inventor of Sachertorte, had completed his own recipe of his father's cake during his time at Demel, which was the first ...
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Hotel Sacher (renowned hotel and coffee house, origin of the Sachertorte) [12] Conditorei Sluka (renowned pastry shop and coffee house, former supplier to the royal court) [13] Café Gerstner (renowned pastry shop and coffee house in the Palais Todesco, former supplier to the royal court) [14]
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