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Zimmerit was a paste-like coating used on mid- and late-war German armored fighting vehicles during World War II. It was used to produce a hard layer covering the metal armor of the vehicle, providing enough separation that magnetically attached anti-tank mines would fail to stick to the vehicle, despite Germany being the only country to use ...
Iron gall ink (also known as common ink, standard ink, oak gall ink or iron gall nut ink) is a purple-black or brown-black ink made from iron salts and tannic acids from vegetable sources. It was the standard ink formulation used in Europe for the 1400-year period between the 5th and 19th centuries, remained in widespread use well into the 20th ...
Stark's ink is one of a number of types of homemade inks whose recipes were widely available in the 19th century. People often made their own ink before commercially available ink was inexpensively and easily obtainable. James Stark was a chemist during the 19th century who experimented with ink recipes for 23 years.
Ink is a gel, sol, or solution that contains at least one colorant, such as a dye or pigment, and is used to color a surface to produce an image, text, or design. Ink is used for drawing or writing with a pen, brush, reed pen, or quill. Thicker inks, in paste form, are used extensively in letterpress and lithographic printing.
Maultaschen (German: [ˈmaʊ̯lˌtaʃn̩] ⓘ; singular Maultasche (listen ⓘ), lit. ' mouth bags ') are a kind of large meat-filled dumpling in Swabian cuisine.They consist of sheets of pasta dough filled with minced meat, smoked meat, spinach, bread crumbs and onions and flavored with various herbs and spices (e.g. pepper, parsley and nutmeg).
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The quality requirements of Lübeck Marzipan are set higher than those of conventional marzipan [2] and are regulated by the RAL German Institute for Quality Assurance and Classification. For a product to qualify as Lübeck Marzipan, a product must contain no more than 30% sugar, while the Lübeck Fine Marzipan must contain up to 10% sugar.
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