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I love the Sauté Pan for cooking vegetables for the week ahead, or a big batch of pasta or beans. I also adore the Sauce Pan for cooking rice and the Mini Fry Pan for eggs. That said, because it ...
Shop All-Clad cookware up to 72% off during the All-Clad VIP Black Friday sale. Get our favorite pots, pans, and bakeware at huge discounts this weekend. ... 3-Quart Saute Pan for $120 ($145 off ...
Sauté pans, used for sautéing, have a large surface-area and relatively low sides to permit rapid evaporation and to allow the cook to toss the food. The word sauté comes from the French verb sauter, meaning "to jump". Sauté pans often have straight vertical sides, but may also have flared or rounded sides.
A stainless steel frying pan. A frying pan, frypan, or skillet is a flat-bottomed pan used for frying, searing, and browning foods. It is typically 20 to 30 cm (8 to 12 in) in diameter with relatively low sides that flare outwards, a long handle, and no lid. Larger pans may have a small grab handle opposite the main handle.
The 10-inch A lways Pan is perfect for pan-frying things like eggs and grilled cheese sandwiches, but it also has a 2.6-quart capacity with a depth of 2.7 inches, so you can boil things like pasta ...
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3180 Kingsdale Center, Columbus, OH · Directions · (614) 459-6494