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  2. Medical Center of the Rockies - Wikipedia

    en.wikipedia.org/wiki/Medical_Center_of_the_Rockies

    2500 Rocky Mountain Avenue, Loveland, Colorado, United States Coordinates 40°24′56.12″N 104°59′52.15″W  /  40.4155889°N 104.9978194°W  / 40.4155889; -104.9978194

  3. List of omega-3 fatty acids - Wikipedia

    en.wikipedia.org/wiki/List_of_omega-3_fatty_acids

    Mammals are unable to synthesize omega3 fatty acids, but can obtain the shorter-chain omega3 fatty acid ALA (18 carbons and 3 double bonds) through diet and use it to form the more important long-chain omega3 fatty acids, EPA (20 carbons and 5 double bonds) and then from EPA, the most crucial, DHA (22 carbons and 6 double bonds). [2]

  4. UCHealth - Wikipedia

    en.wikipedia.org/wiki/UCHealth

    The UCHealth system was founded in 2012 with the merger of the University of Colorado Hospital and the Poudre Valley Health System. [6] The University of Colorado University Hospital was originally created on October 1, 1989, as a nonprofit corporation pursuant to an act of the Colorado General Assembly, but the act was declared unconstitutional by the Colorado Supreme Court in 1990.

  5. Berberine, a plant compound traditionally used in herbal medicine, is today commonly stocked on the shelves of health food stores and pharmacies as a supplement.. Berberine supplements gained ...

  6. Gummy supplement - Wikipedia

    en.wikipedia.org/wiki/Gummy_supplement

    Most commonly, gummy supplements are made from gelatin, cornstarch, water and sugar, along with flavorings. [7]Although gummy vitamins are the most popular type of gummy supplements, they may also be derived from herbal supplements, containing extracts from plants like ashwagandha [8] and cannabis (e.g., CBD), [9] as well as the algae-derived astaxanthin.

  7. Omega-3 fatty acid - Wikipedia

    en.wikipedia.org/wiki/Omega-3_fatty_acid

    Metabolites of omega−6 are more inflammatory (esp. arachidonic acid) than those of omega3. However, in terms of heart health, omega−6 fatty acids are less harmful than they are presumed to be. A meta-analysis of six randomized trials found that replacing saturated fat with omega−6 fats reduced the risk of coronary events by 24%. [41]

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