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2. 25 New Year's Eve Appetizers That'll Be the Talk of the Party

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   Instead of potato chips, serve up these oven-baked chickpeas doused in the spices and seasonings of your choice. Or you can keep it simple and top with kosher salt. Get the Crispy Chickpeas recipe .

3. How Long to Bake a Potato So It Tastes Perfect Every Time - AOL

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   A hot potato is a good potato. For premium support please call: 800-290-4726 more ways to reach us

4. Asparagus & Ham Potato Topper Recipe - AOL

   www.aol.com/food/recipes/asparagus-ham-potato-topper

   Microwave on high for 4 minutes or until the soup is hot and the cheese is melted. Ingredient Note : To bake the potatoes, pierce the potatoes with a fork. Microwave on high for 10 minutes or bake ...

5. Baked potato - Wikipedia

   en.wikipedia.org/wiki/Baked_potato

   Some recipes call for use of both a microwave and a conventional oven, with the microwave being used to vent most of the steam prior to the cooking process. Wrapping the potato in aluminium foil before cooking in a standard oven will retain moisture, while leaving it unwrapped will result in a crisp skin.

6. Recipe: Creamy No-Fail Make-Ahead Mashed Potatoes - AOL

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   Mash potato flesh using a fork or potato masher until broken into small pieces. Beat on medium-low speed, and gradually increase mixer speed to medium, beating until smooth, about 1 minute. Remove ...

7. 3-Ingredient No-Added-Sugar Dinners to Get You Through ... - AOL

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   These easy, three-ingredient, no-added-sugar recipes are just the thing to make during a busy holiday week. ... Just peel, cut and microwave the sweet potatoes until tender, brown the sausages ...

8. 20+ Party Appetizers You Can Make Ahead of Time - AOL

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   Instead, these make-ahead appetizers will make it easy to feed guests: party dips, finger foods, and pinwheels. ... Get Ree's Potato Skins ... then zapped in the microwave for a quick reheat. Get ...

9. How to Eat Sweet Potatoes 9 Delicious Ways—From Toast and ...

   www.aol.com/lifestyle/eat-sweet-potatoes-9...

   Place the potato on a sheet tray lined with foil or parchment paper, then bake at 400 degrees Fahrenheit for 45 minutes or until easily pierced with a toothpick. "This method ensures a creamy ...