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Michel Albert Roux (born 23 May 1960) [1] also known as Michel Roux Jr., is an English-French chef. He owned the 2 Michelin-starred restaurant Le Gavroche in London , which was opened by his father Albert Roux and uncle Michel Roux , until it closed on 13 January 2024.
Michel Roux Jr. is many things: a TV star, a second-generation restaurateur, and purveyor of one of London's top French dining establishments, with two-Michelin stars to its name.The owner of Le ...
It was opened in 1967 by Michel and Albert Roux at 61 Lower Sloane Street, its premises until 1981. Albert's son Michel Roux Jr was the chef patron from 1991 until its closure in 2024. It was the first restaurant in the UK to be awarded three Michelin stars, which it held from 1982 to 1993.
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Celebrated French chef Michel Roux, who brought Paris-style fine dining to London in the 1960s and founded an enduring dynasty of chefs, has died aged 79 after an illness, his family said on Thursday.
Michel Roux, OBE ([mi.ʃɛl ʁu]; 19 April 1941 – 11 March 2020), also known as Michel Roux Snr., was a French chef and restaurateur working in Britain. Along with his brother Albert, he opened Le Gavroche, which subsequently became the first three Michelin starred restaurant in Britain and The Waterside Inn, which was the first restaurant outside France to hold three stars for 25 years.
London has lots of fabulous teas to try but this one is designed by Michel Roux Jr, in partnership with executive pastry chef Andrew Gravett. Single garden British tea brand, JING, is delivered to ...
The Roux Brothers were two French brothers who were restaurateurs and chefs working in Britain: Albert Roux (born Oct 8 1935, died Jan 4 2021) Michel Roux (born April 19 1941, died March 11 2020)