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  2. Southern Fried Okra Recipe - AOL

    homepage.aol.com/food/recipes/southern-fried-okra

    Wash the okra with lots of water and let dry. Remove the ends and slice into 1⁄4- to 1/2-inch-thick rounds; place in a large bowl. (If the okra is tough, throw it out.)

  3. This List Proves It: You *Can* Make Almost Anything in an Air ...

    www.aol.com/list-proves-almost-anything-air...

    Ree is a huge okra fan, so we simply had to come up with a Southern fried okra recipe for the air fryer. The appliance ensures their crispiness, and a light creole seasoning gives them a nice kick ...

  4. Fried okra - Wikipedia

    en.wikipedia.org/wiki/Fried_okra

    The okra pods are cut into slices and then tossed or dredged in cornmeal before frying in butter [13] or vegetable oil. [ 14 ] [ 4 ] Either deep frying and pan frying may be used. [ 1 ] More complex recipes involve dipping the okra in eggs or buttermilk prior to dredging in cornmeal or cornmeal and flour.

  5. You Need to Try This Method for Roasting Frozen Broccoli ...

    www.aol.com/try-method-roasting-frozen-broccoli...

    We love a roasted vegetable—whether it's a creamy-crisp potato or onion-smothered cauliflower—and we appreciate the convenience of frozen veggies. But it wasn't until recently that we embraced ...

  6. How to Cook Okra Like a True Southerner - AOL

    www.aol.com/cook-okra-true-southerner-080055838.html

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  7. Southern Fried Okra Recipe - AOL

    w.main.welcomescreen.aol.com/.../southern-fried-okra

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  8. Bhindi fry - Wikipedia

    en.wikipedia.org/wiki/Bhindi_fry

    Bhindi Fry (also called okra fry, fry okra, bhendi fry, bhindi masala or bharwan bhindi) is stir-fried okra (ladies' finger) that is slit and stuffed with spice mix such as garam masala and other locally available ground spices. This dish is stir-fried or sautéed slightly, which is distinct from batter-fried okra, which involves deep frying.

  9. Southern Fried Okra Recipe - AOL

    www.aol.com/food/recipes/southern-fried-okra

    Wash the okra with lots of water and let dry. Remove the ends and slice into 1⁄4- to 1/2-inch-thick rounds; place in a large bowl. (If the okra is tough, throw it out.) Pour the beaten egg(s ...

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