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Moringa stenopetala, commonly known as the African Moringa or cabbage tree, is a deciduous tree in the plant genus Moringa, native to Kenya and Ethiopia. [3] A drought-resistant species, it is characterized by its bottle-shaped trunk, long twisted seed pods, and edible leaves likened to cabbage, from which its common name is derived.
Moringa is the sole genus in the plant family Moringaceae. It contains 13 species, which occur in tropical and subtropical regions of Africa and Asia and that range in size from tiny herbs to massive trees. Moringa species grow quickly in many types of environments.
Moringa flowers Moringa pollen Tree and seed pods of Moringa oleifera Moringa seeds Foliage of Moringa oleifera. M. oleifera is a fast-growing, deciduous tree [7] that can reach a height of 10–12 m (33–39 ft) and trunk diameter of 46 cm (18 in). [8] The bark has a whitish-gray color and is surrounded by thick cork.
Every part of the Moringa plant is edible. “Moringa oleifera leaves, seeds, bark, roots, sap, and flowers are widely used in traditional medicine and the leaves and immature seed pods are used ...
Moringa peregrina is a species of flowering plant in the family Moringaceae that is native to the Horn of Africa, Sudan, Egypt, the Arabian Peninsula, and as far north as Syria. [ 2 ] [ 3 ] It grows on rocky wadis and on cliffs in drier areas.
Moringa ovalifolia is a succulent flowering tree of the family Moringaceae [1] native to Namibia and southwestern Angola. [2] It is a succulent-stemmed tree found in desert and semi-desert areas. The plant grows vertically, and can reach 7 m (23 ft) in height. It is deciduous and has a main branch up to 1 meter in diameter. [2]
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