enow.com Web Search

Search results

1. Results from the WOW.Com Content Network

2. Silicone Baking Mat Feeling Greasy? Try This Cleaning Method

   www.aol.com/lifestyle/silicone-baking-mat...

   The versatile, non-stick mats not only make things easier and less messy—food effortlessly releases from the food-safe silicone after baking, roasting or freezing without the need for grease ...

3. If you hate scrubbing your baking sheets, you need to get ...

   www.aol.com/hate-scrubbing-baking-sheets...

   The nonstick silicone releases food much easier than when using foil, cooking spray or even parchment paper. If you hate scrubbing your baking sheets, you need to get these silicone mats while ...

4. The 13 Best Silicone Baking Mats for Mess-Free Cooking - AOL

   www.aol.com/news/12-best-silicone-baking-mats...

   Nonstick baking is just a click away. For premium support please call: 800-290-4726 more ways to reach us

5. Pastry brush - Wikipedia

   en.wikipedia.org/wiki/Pastry_brush

   A silicone pastry brush Pastry brush in use. A pastry brush, also known as a basting brush, is a cooking utensil used to spread butter, oil or glaze on food. Traditional pastry brushes are made with natural bristles or a plastic or nylon fiber similar to a paint brush, while modern kitchen brushes may have silicone bristles.

6. Cookware and bakeware - Wikipedia

   en.wikipedia.org/wiki/Cookware_and_bakeware

   Bakeware is designed for use in the oven (for baking), and encompasses a variety of different styles of baking pans as cake pans, pie pans, and bread pans. Cake tins (or cake pans in the US) include square pans, round pans, and speciality pans such as angel food cake pans and springform pans often used for baking cheesecake .

7. Dough conditioner - Wikipedia

   en.wikipedia.org/wiki/Dough_conditioner

   A dough conditioner, flour treatment agent, improving agent or bread improver is any ingredient or chemical added to bread dough to strengthen its texture or otherwise improve it in some way. Dough conditioners may include enzymes , yeast nutrients, mineral salts, oxidants and reductants , bleaching agents and emulsifiers . [ 1 ]