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The capacity of the brewing system is 500 liters per batch, with annual production averaging a total of 500 hectoliters. The equipment includes converted dairy tanks used as fermenters. De Molen's beer is bottled by hand at the brewery, in capped 335ml and corked-and-caged 750ml bottles with a wax finish which are individually numbered.
Beer lovers rejoice! Here's the top-rated brews made right here in the Garden State.
Return of the Lake Erie Monster Double IPA: 6 (12 oz. cans) 9.5 65 April A double IPA that is a "remastered" and reformulated version of Lake Erie Monster Imperial IPA and named for Bessie, the monster allegedly living in Lake Erie. [35] Spacewalker Hazy Double IPA: 6 (12 oz. cans) 8.0 70 June A hazy double IPA. Nosferatu Double Red IPA: 6 (12 ...
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Here's what makes an IPA a pale ale. If you want to seem well versed in the world of beer, there's no better place to start that understanding IPAs. Here's what makes an IPA a pale ale.
Cilurzo is regarded as one of the most innovative microbrewers in the country [4] and credited with inventing the beer style Double India Pale Ale, known alternately as Imperial IPA, when he was the head brewer at Blind Pig Brewing Company in Temecula, California.
The American "double" or "imperial" IPA, a popular style credited to Russian River Brewing Company brewmaster Vinny Cilurzo, can be extremely hoppy and strong, ranging from 7–14% ABV with bitterness ratings routinely topping 90 IBUs.
Imperial IPA: 10.0% 1.09 Columbus, Amarillo, and Simcoe: High Tide October Fresh Hopped IPA: 6.5% 1.062 Varies Hop-15 March/August Imperial IPA: 10.0% 1.088 “Too many to name” Hot Rocks March Stein Beer Lager: 6.5% 1.062 German Magnum and Tettnanger Midnight Expression Unknown Schwarzbier: 5.0% 1.048 German Magnum and Saaz: Older Viscosity June