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Animal sacrifice was general among the ancient Near Eastern civilizations of Ancient Mesopotamia, Egypt and Persia, as well as the Hebrews (covered below).Unlike the Greeks, who had worked out a justification for keeping the best edible parts of the sacrifice for the assembled humans to eat, in these cultures the whole animal was normally placed on the fire by the altar and burned, or ...
Nahmanides cites the fact that the Torah records the practices of animal and other sacrifices from the times of Abraham, Isaac, and Jacob and earlier. [57] Indeed, the purpose of recounting the near sacrifice of Isaac was to illustrate the sublime significance and need of animal sacrifices as supplanting the abomination of human sacrifices. [58]
Today, some English Bible translations render the word as holocaust, and others translate it as "burnt offering". For example, Exodus 18:12a is translated in the New American Bible as Then Jethro, the father-in-law of Moses, brought a holocaust and other sacrifices to God , while it is translated in the New International Version as Then Jethro ...
The religion of the ancient Egyptians forbade the sacrifice of animals other than sheep, bulls, calves, male calves and geese. [7] Animal sacrifice is still practiced today by the followers of Santería and other lineages of Orisa as a means of curing the sick and giving thanks to the Orisa (gods).
The sacrificial animal required for a sin offering depended on the status of the sinner offering the sacrifice; for a high priest [15] or for the entire community, [16] a young bullock; for a king or nasi, a young male goat; [17] for other individuals, a female kid [18] or lamb; [19]
Although animal sacrifice is a theme in the Old Testament, the rise of Christianity brought an end to animal sacrifice in communities where it took hold. [9] The concept of the Peaceable Kingdom found in the Hebrew Bible, describes peaceful coexistence of animals such as wolves and lambs. [10]
Practice of Passover sacrifice by Temple Mount activists in Jerusalem, 2012.. The Passover sacrifice (Hebrew: קרבן פסח, romanized: Qorban Pesaḥ), also known as the Paschal lamb or the Passover lamb, is the sacrifice that the Torah mandates the Israelites to ritually slaughter on the evening of Passover, and eat lamb on the first night of the holiday with bitter herbs and matzo.
The concentration of these sacrifices, the main offering given by private individuals, at a single sanctuary evidently resulted in such large numbers of offers that the space on the north side of the altar, where the animals were killed in the other types of sacrifices, became cramped, hence the specific permit for sacrifice-of-peace offerings ...
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