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  2. 12 Best Costco Easter Items to Buy Before They Sell Out - AOL

    www.aol.com/12-best-costco-easter-items...

    Featuring bunnies, chicks, eggs and flowers, these make the perfect item to stuff in plastic Easter eggs or give out to kids at any Easter festivities. A 160-count box is $16.99 at the warehouse. 7.

  3. The Top 25 Best Easter Candies to Buy in 2024 - AOL

    www.aol.com/heres-best-easter-candy-fill...

    This sweet bundle includes two specially curated boxes filled with pastel candies and seasonal treats from Dylan's Candy Bar. ... get a bulk bag like this. It's almost 30 ounces, which is about 40 ...

  4. 30 Cute Things to Put in Easter Eggs Besides Candy - AOL

    www.aol.com/lifestyle/30-cute-things-put-easter...

    Easter Building Blocks Kit. As soon as every egg has been opened, the kiddos will want to hop to it and get building! The box comes with 12 individual packages of building block sets.

  5. Farley's & Sathers Candy Company - Wikipedia

    en.wikipedia.org/wiki/Farley's_&_Sathers_Candy...

    William E. Brock settled down in Chattanooga, Tennessee, in 1906 and bought a small wholesale grocery shop, which sold candy produced on the premises by the Trigg Candy company. This candy operation consisted of handmade penny and bulk candies, peanut brittle, peppermints and fudge. The name was changed to Brock Candy in 1909.

  6. Kinder Surprise - Wikipedia

    en.wikipedia.org/wiki/Kinder_Surprise

    Kinder Surprise is a milk chocolate egg lined with a layer of sweet milk-flavoured cream. [5] [6] [7] Inside each egg is a plastic capsule that contains a small surprise toy, which sometimes requires assembly. [3] [8] [9] The capsule case is colored yellow and sometimes orange, to resemble an egg's yolk.

  7. Mignon (chocolate egg) - Wikipedia

    en.wikipedia.org/wiki/Mignon_(chocolate_egg)

    The Mignon chocolate egg is an Easter confectionery made by the Fazer company. [1] Its distinctive features are a filling of almond-hazelnut nougat inside a real eggshell. The Mignon is the second oldest Fazer product (only surpassed by the Pihlaja marmalade candy), dating back to 1896, when Karl Fazer brought the recipe from Germany.

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