Search results
Results from the WOW.Com Content Network
The fruit's skin contains a strongly irritating oil composed mostly of anacardic acid, cardol, cardanol and other aromatic compounds. [ 1 ] The tree is found at altitudes between 380m and 1100m, mostly above 780m; it prefers acidic soils (pH 4,5-6,5) and tolerates droughts and poor soils.
The Goan cashew refers to the variety of the cashew fruit grown in the Indian state of Goa, which is one of the major cashew-growing Indian states. [1] In the entire state of Goa, the cashew crop spans approximately 55,302 hectares, yielding an estimated 27,070 tonnes annually. [2] Goa Kaju or Goa Caju are variations of the same name. [3] [4]
You are free: to share – to copy, distribute and transmit the work; to remix – to adapt the work; Under the following conditions: attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made.
Cashews, on the other hand, are a seed of the cashew apple, shown here. The cashew seed is the c-shaped, greyish object at the bottom of the fruit. Walnuts. English Walnut (Juglans regia) near ...
The oldest species of the genus Anacardium is Anacardium germanicum from the Eocene aged Messel Pit of Germany, well outside the current range of the genus. [2] They were present in the Americas by the Oligocene-Miocene, as evidenced by the species Anacardium gassonii from Panama.
The Anacardiaceae, commonly known as the cashew family [1] or sumac family, are a family of flowering plants, including about 83 genera with about 860 known species. [2] Members of the Anacardiaceae bear fruits that are drupes and in some cases produce urushiol , an irritant .
Semecarpus australiensis, commonly known as the tar tree, native cashew, marking nut, or cedar plum, is a species of tree in the cashew and mango family Anacardiaceae, native to parts of Melanesia and northern Australia. Contact with the plant can cause serious allergic reactions, a common characteristic of this family.
The cashew 'apple' and its attached drupe, which contains the edible seed. The cashew apple is an oval- or pear-shaped structure that develops from the pedicel and the receptacle of the cashew flower and is technically called a hypocarpium. [7] [8] [9] It ripens into a yellow or red structure about 5–11 cm (2– 4 + 1 ⁄ 4 in) long.