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Asador Etxebarri | Atxondo (No. 4 among the World’s 50 Best) Flame-grilled cooking is the specialty at Etxebarri, located in a rustic stone-and-timber building in the foothills of Spain’s ...
Asador Etxebarri is a Spanish restaurant in Atxondo, Spain. It was voted 3rd best of the World's 101 Best Steak Restaurants as well as 3rd best in the world in Restaurant (magazine) Top 50 Awards in 2019 and 2021, [1] 4th in 2023, [2] and 6th in 2015. [3] The owner and chef is Victor Arguinzoniz, who cooks everything over a grill. [4]
Pages in category "Michelin-starred restaurants in Spain" The following 27 pages are in this category, out of 27 total. This list may not reflect recent changes. A.
Michelin stars are a rating system used by the red Michelin Guide to grade restaurants on their quality. The guide was originally developed in 1900 to show French drivers where local amenities such as restaurants and mechanics were. The rating system was first introduced in 1926 as a single star, with the second and third stars introduced in ...
The World's 50 Best Restaurants is a list produced by the UK media company William Reed, which originally appeared in the British magazine Restaurant in 2002. The list and awards are no longer directly related to Restaurant , though they are owned by the same media company.
The restaurant was awarded its first Michelin star in 1995, its second in 2002 and was awarded three star status in 2009. [24] It remains at that level of accolade as of the 2019 Michelin Guide. [25] El Celler de Can Roca has been listed in The World's 50 Best Restaurants by Restaurant magazine since 2006 when it was ranked 21st.
Michelin-starred restaurants in Spain (1 C, 27 P) Pages in category "Restaurants in Spain" The following 8 pages are in this category, out of 8 total.
Disfrutar is a restaurant in Barcelona with three Michelin stars. [1] [2] In 2023 it was ranked second in the world by Restaurant magazine; [3] in 2024 it was ranked first. [4] The chefs met while working at El Bulli. [5] [6] [7] [8]