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  2. Saltine Toffee Recipe - AOL

    www.aol.com/food/recipes/saltine-toffee

    1. Place crackers in a single layer in a foil-lined 15-in. x -10-in. x 1-in. baking pan. In a large saucepan, bring butter and sugar to a boil. Reduce heat; simmer, uncovered, for 5-6 minutes or ...

  3. Make This English Toffee Recipe That Will Make Guests ... - AOL

    www.aol.com/news/english-toffee-recipe-guests...

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  4. Sparkling Toffee Cookies Recipe - AOL

    www.aol.com/food/recipes/sparkling-toffee-cookies

    Preheat oven to 350 degrees. Line baking sheet with parchment paper and set aside. In the bowl of stand mixer, cream together 1 cup of sugar and softened butter until light and fluffy.

  5. Saltine Toffee Recipe - AOL

    firefox-startpage.aol.com/.../recipes/saltine-toffee

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  6. Treacle sponge pudding - Wikipedia

    en.wikipedia.org/wiki/Treacle_sponge_pudding

    A treacle sponge pudding is a traditional British dessert dish consisting of a steamed sponge cake with treacle cooked on top of it, sometimes also poured over it and often served with hot custard.

  7. Sticky toffee pudding - Wikipedia

    en.wikipedia.org/wiki/Sticky_toffee_pudding

    Sticky toffee pudding has two essential components, sponge cake and toffee sauce. The first is a moist sponge cake contains finely chopped dates. [4] The sponge is usually light and fluffy, closer to a muffin consistency rather than a heavier traditional British sponge, and is often lightly flavoured with nuts or spices such as cloves.

  8. Pudding - Wikipedia

    en.wikipedia.org/wiki/Pudding

    Pudding is a type of food which can either be a dessert served after the main meal or a savoury (salty or spicy) dish, served as part of the main meal.. In the United States, pudding means a sweet, milk-based dessert similar in consistency to egg-based custards, instant custards or a mousse, often commercially set using cornstarch, gelatin or similar coagulating agent.

  9. Wait, What Is Toffee Exactly? We Have All the Sweet Details - AOL

    www.aol.com/wait-toffee-exactly-sweet-details...

    What Is Toffee? Toffee is a confection made out of butter and sugar that is cooked to the hard-crack stage (about 300 degrees) on a candy thermometer, then cooled to a crunchy texture.

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