enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Bafang Dumpling - Wikipedia

    en.wikipedia.org/wiki/Bafang_Dumpling

    In September 2021, Bafang Yunji International Co., Ltd., the restaurant group of Bafang Dumpling, became a publicly traded company in Taiwan. [2] Then, on 26 March 2022, the first store in the United States was opened in the City of Industry, California. [3] As of May 2022, there were 998 stores in Taiwan and 1100 stores worldwide. [4]

  3. Kato (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Kato_(restaurant)

    Kato is a Michelin Guide-starred Taiwanese restaurant in Los Angeles, ... See also. List of Michelin starred restaurants in Los Angeles and Southern California; ...

  4. Bistro Na's - Wikipedia

    en.wikipedia.org/wiki/Bistro_Na's

    The restaurant earned its first Michelin star in June 2019. [10] Also in June 2019, food critic Bill Addison of Los Angeles Times criticized the restaurant's "mediocre cooking", even with its "far grander setting". [11] In 2021, Michelin-starred California-based chefs, including Jon Yao, praised the restaurant's "best-executed Chinese food". [4]

  5. A Chinese grocery store opening in West Los Angeles ... - AOL

    www.aol.com/news/chinese-grocery-store-opening...

    Westside Los Angeles has historically been a Chinese food desert. But now Asian American Angelenos are eagerly anticipating the opening of a 99 Ranch in Westwood.

  6. List of Chinese restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_restaurants

    This is a list of notable Chinese restaurants. A Chinese restaurant is an establishment that serves Chinese cuisine outside China. Some have distinctive styles, as with American Chinese cuisine and Canadian Chinese cuisine. Most of them are in the Cantonese restaurant style.

  7. Sam Woo Restaurant - Wikipedia

    en.wikipedia.org/wiki/Sam_Woo_Restaurant

    Sam Woo location in Mississauga, Ontario, Canada, closed as of February 2020. Sam Woo Restaurant (三和) is a restaurant chain that serves Hong Kong–style cuisine.It has many locations in predominantly overseas Chinese communities of Southern California, in Las Vegas, and in the suburbs of Toronto.

  8. American Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/American_Chinese_cuisine

    Chinese restaurants in the United States began during the California Gold Rush (1848–1855), which brought 20,000–30,000 immigrants across from the Canton (Guangdong) region of China. The first Chinese restaurant in America is debated. Some say it was Macau and Woosung, while others cite Canton Restaurant.

  9. Overseas Chinese - Wikipedia

    en.wikipedia.org/wiki/Overseas_Chinese

    Overseas Chinese people are people of Chinese origin who reside outside Greater China (mainland China, Hong Kong, Macau, and Taiwan). [20] As of 2011, there were over 40.3 million overseas Chinese. [ 8 ]