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  2. Empanada - Wikipedia

    en.wikipedia.org/wiki/Empanada

    Salvadoran empanadas de platano with coffee. El Salvador is one of few countries where the empanada is made with plantain rather than a flour-based dough wrapping. [21] A popular sweet variation, empanadas de platano are torpedo-shaped dumplings of dough made from very ripe plantains, filled with vanilla custard, fried, then rolled in sugar. [22]

  3. Goya Foods - Wikipedia

    en.wikipedia.org/wiki/Goya_Foods

    Goya Foods, Inc. is a producer and distributor of foods and beverages sold in the United States and many Spanish-speaking countries. It has facilities in the United ...

  4. Beer, fruit, rice vulnerable to vermin next to open garbage ...

    www.aol.com/beer-fruit-rice-vulnerable-vermin...

    Cheese cachapas, cheese tequenos, pan de bono, beef empanadas, cheese pastelitos, papa rellenas and ham croquetas weren’t over 135 degrees. Ham and cheese touching non-food grade material.

  5. Easy Homemade Chicken Empanadas - AOL

    www.aol.com/lifestyle/easy-homemade-chicken...

    For premium support please call: 800-290-4726 more ways to reach us

  6. Paste (pasty) - Wikipedia

    en.wikipedia.org/wiki/Paste_(pasty)

    A paste (Spanish:) (known as an empanada or Inglesa in other Latin American countries: Argentina and Guatemala, UK diaspora 1880s [clarification needed]) is a small pastry produced in the state of Hidalgo in central Mexico and in the surrounding area. [1]

  7. Uruguayan cuisine - Wikipedia

    en.wikipedia.org/wiki/Uruguayan_cuisine

    Empanadas de pollo are made with ground poultry meat. Empanadas de jamon y choclo or humitas are filled with ham and corn. Empanadas de queso y cebolla are filled with onion and cheese. Empandas de dulce, or empanadas de membrillo are filled with quince cheese. Empanadas are not to be confused with pasteles, a similar baked good.

  8. Fatayer - Wikipedia

    en.wikipedia.org/wiki/Fatayer

    Fatayer (Standard Arabic: فطائر, romanized: faṭāʾir; Levantine Arabic: فطاير, romanized: faṭāyir; sg. فطيرة, faṭīra) are meat pies that can alternatively be stuffed with spinach or cheese such as feta or akkawi. [1]

  9. Los disparates - Wikipedia

    en.wikipedia.org/wiki/Los_disparates

    However, in Goya's artist's proofs, many of the prints contain titles including "Disparates", by which the series is most commonly known today. [ 4 ] The academic edition of 1864 used a random sequence, as there was no way to establish the intended ordering of the series. [ 5 ]

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