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  2. Café de olla - Wikipedia

    en.wikipedia.org/wiki/Café_de_olla

    Café de olla (lit. 'pot coffee') is a traditional Mexican coffee beverage. [1] [2] To prepare café de olla, it is essential to use a traditional earthen clay pot, as this gives a special flavor to the coffee. This type of coffee is principally consumed in cold climates and in rural areas.

  3. La Monarca Bakery - Wikipedia

    en.wikipedia.org/wiki/La_Monarca_Bakery

    La Monarca Bakery makes traditional Mexican pan dulce and sells Mexican coffee sourced from Oaxaca, Mexico. They brew traditional Cafe de Olla, a Mexican coffee drink. La Monarca Bakery has also been profiled in Forbes, in their 5th Annual "Small Giants" [3] piece and The Los Angeles Times in their 2017 Guide to Best Bakeries in LA. [4]

  4. Cielito Querido Café - Wikipedia

    en.wikipedia.org/wiki/Cielito_Querido_Café

    Cielito Querido Café is a Mexican coffee shop chain inspired by Latin American history [clarification needed] that sells typical Mexican beverages and foods. Brenda Montero is the current CEO of the company. [1] The brand vends typical Mexican products including chamoyadas, hot horchata, café de olla, ponche, and sweet bread. [2] [better ...

  5. Cocktail of the Week: Vodka Café de Olla

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  6. Panela - Wikipedia

    en.wikipedia.org/wiki/Panela

    This is an accepted version of this page This is the latest accepted revision, reviewed on 12 December 2024. Unrefined whole cane sugar, typical of Latin America This article is about the unrefined sugar product. For the cheese, see Queso panela. For racehorse, see Papelon. Not to be confused with Panelia. Panela Alternative names Piloncillo, chancaca Region or state Latin America Main ...

  7. Mexican cuisine - Wikipedia

    en.wikipedia.org/wiki/Mexican_cuisine

    One variant of coffee is café de olla, which is coffee brewed with cinnamon and raw sugar. [63] Many of the most popular beverages can be found sold by street vendors and juice bars in Mexico. Champurrado, Mexican chocolate-based drink. Chocolate played an important part in the history of Mexican cuisine.

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  9. Cuisine of Veracruz - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Veracruz

    Huachinango a la Veracruzana (Snapper Veracruz style) The cuisine of Veracruz is the regional cooking of Veracruz, a Mexican state along the Gulf of Mexico.Its cooking is characterized by three main influences—indigenous, Spanish, and Afro-Cuban—per its history, which included the arrival of the Spanish and of enslaved people from Africa and the Caribbean.

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