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The edible large seeds of A. araucana, A. angustifolia and A. bidwillii — also known as Araucaria nuts, [25] and often called, although improperly, pine nuts — are eaten as food, particularly among the Mapuche people of Chile and southwest Argentina, the Kaingang people in Southern Brazil and among Native Australians. [3]
Araucariaceae is a family of conifers with three living genera, Araucaria, Agathis, and Wollemia.While the family's native distribution is now largely confined to the Southern Hemisphere, except for a few species of Agathis in Malesia, it was formerly widespread in the Northern Hemisphere during the Jurassic and Cretaceous periods.
The female (seed) cones, which mature in autumn about 18 months after pollination, are globose, large, 12–20 cm (4 + 1 ⁄ 2 –8 in) in diameter, and hold about 200 seeds. The cones disintegrate at maturity to release the 3–4 cm (1 + 1 ⁄ 4 – 1 + 1 ⁄ 2 in) long nut-like seeds. The thick bark of Araucaria araucana may be an adaptation ...
The female cones (seed), which mature in autumn about 18 months after pollination, are globose, large, 18–25 cm (7–10 in) in diameter, and hold about 100–150 seeds. The cones disintegrate at maturity to release the approximately 5 cm (2 in) long nut -like seeds, which are then dispersed by animals, notably the azure jay , Cyanocorax ...
The male cones are slender conic, 5–11 cm (2.0–4.3 in) long and 1–2 cm (0.39–0.79 in) broad and reddish-brown in colour and are lower on the tree than the seed cones. [3] Seedlings appear to be slow-growing [ 3 ] and mature trees are extremely long-lived; some of the older individuals today are estimated to be between 500 and 1,000 ...
Shelled European pine nuts (Pinus pinea) Araucaria angustifolia seeds. Conifer nuts are the edible seeds of conifers, which includes most notably pine nuts (family Pinaceae) and Araucaria nuts (family Araucariaceae). "Many pine species bear edible nuts: the best known is the Mediterranean stone pine, Pinus pinea.
The cones are squat globose, 10–12 cm (4–5 in) long and 12–14 cm (5–6 in) diameter, and take about 18 months to mature. They disintegrate at maturity to release the nut-like edible seeds. The seeds have a length of 2.5 to 3 cm (1.0 to 1.2 in) and a diameter of about 1.2 cm (0.5 in) with wide wings. There are four cotyledons present.
Agathis, commonly known as kauri or dammara, is a genus of evergreen coniferous trees, native to Australasia and Southeast Asia.It is one of three extant genera in the family Araucariaceae, alongside Wollemia and Araucaria (being more closely related to the former).
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