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  2. McDonald's french fries - Wikipedia

    en.wikipedia.org/wiki/McDonald's_french_fries

    McDonald's french fries alongside a chicken sandwich. Introduced in 1949, the French fries were cooked in a mixture of 93% beef tallow and 7% cottonseed oil. [2] [3]In the 1950s, CEO and founder Ray Kroc established quality control measures for McDonald's suppliers, ensuring potatoes maintained a solids content within the optimal range of twenty to twenty-three percent. [4]

  3. How McDonald’s New Chicken Big Mac Compares to the ... - AOL

    www.aol.com/mcdonald-chicken-big-mac-compares...

    Here’s how the nutritional breakdown for the original Big Mac and the Chicken Big Mac, as listed on the McDonald’s website, compare: Chicken Big Mac. 530 calories. 20g fat. 4.2g saturated fat ...

  4. List of McDonald's products - Wikipedia

    en.wikipedia.org/wiki/List_of_McDonald's_products

    McDonald's French Fries. McDonald's advertises their french fries as their World Famous Fries. [77] Fries were first added to the menu in 1949, replacing potato chips. [78] McDonald's fries in the US were originally prepared using a frying oil mixture of 93% beef tallow and 7% vegetable oil [79] known as Formula 47. [80]

  5. The 10 Healthiest (and Unhealthiest) Fast Food Sandwiches in ...

    www.aol.com/10-healthiest-unhealthiest-fast-food...

    Hers took a look at the nutrition facts of sandwiches, including burgers, at 10 of the largest fast food chains in the country to discover the healthiest and unhealthiest options.

  6. I Tried McDonald's New Sandwich & It's Their Best Item In Years

    www.aol.com/tried-mcdonalds-sandwich-best-item...

    The chicken patties are larger than the Big Mac's beef patties, and wider than the buns, which made eating the sandwich a bit messy. After one bite, my Chicken Big Mac fell apart, but this could ...

  7. Chicken katsu - Wikipedia

    en.wikipedia.org/wiki/Chicken_katsu

    Chicken katsu. Chicken katsu (chicken cutlet (Japanese: チキンカツ, Hepburn: chikinkatsu)), also known as panko chicken or tori katsu (torikatsu (鶏カツ)) is a Japanese dish of fried chicken made with panko bread crumbs. It is related to tonkatsu, fried pork cutlets. The dish has spread internationally and has become a common dish ...

  8. The Best Copycat McDonald's Recipes - AOL

    www.aol.com/best-copycat-mcdonalds-recipes...

    Replicating the basic yet unique texture and flavor of McDonald's fries involves special attention to the shoestring thickness and the heat of the cooking oil. Recipe: Food.com 4kodiak / istockphoto

  9. Buttermilk Crispy Tenders - Wikipedia

    en.wikipedia.org/wiki/Buttermilk_Crispy_Tenders

    In August 2017, a similar chicken tender product named "Buttermilk Crispy Tenders" was added to the menu. [5] [6] However, they were discontinued in 2020 as a result of the COVID-19 pandemic. [7] [8] McDonalds confirmed in December 2024 that the Chicken Selects, along with the Snack Wraps, would be returning to the menu in 2025.