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Poole’s Diner is Christensen’s flagship restaurant and opened in 2007. Its name and decor came from the building’s original tenant, which was one of downtown Raleigh’s first restaurants ...
Down home restaurant Bob Evans is open 8 a.m. to 7 p.m. on Thanksgiving for dine-in and takeout meals, including breakfast. andipantz/istockphoto Restaurants That May Be Open
A signature to their menu is the Cook Out Tray, which features combinations of entrees, sides and a drink or milkshake. Another feature of the menu is their selection of more than 40 flavors of milkshakes. [22] A featured drink on their menu is Cheerwine, a local North Carolina cherry soda usually only served in North Carolina and surrounding ...
U.S. Route 158 bypasses Oxford on the northern side, leading east 12 miles (19 km) to Henderson and west 25 miles (40 km) to Roxboro. According to the United States Census Bureau, Oxford has a total area of 6.1 square miles (15.7 km 2), all land. [17] Oxford contains three voting precincts in Granville County: Credle, East Oxford, and South Oxford.
A Big Boy franchise until 1987. One restaurant in the chain was named "Galaxy Diner". Koo Koo Roo: Chicken United States 38 Owned by Luby's Lee Roy Selmon's: Casual dining United States 3 Its original location closed in 2018 after 17 years. Little Chef: Roadside restaurants United Kingdom 439 Ended in 2018 Lum's: Family United States 273 Mao ...
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Ashley Christensen is an American chef, restaurateur, author, and culinary celebrity.She is based in Raleigh, North Carolina, and the chef + proprietor of AC Restaurants, a hospitality group that operates Poole's Diner, Fox Liquor Bar, Beasley's Chicken + Honey, Death & Taxes, Poole'side Pies, and AC Events.
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