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2. Cocoa-free chocolate alternative - Wikipedia

   en.wikipedia.org/wiki/Cocoa-free_chocolate...

   Cocoa-free chocolate alternatives come in many varieties, including milk, vegan, white and dark chocolate. The first innovator that introduced cocoa-free chocolate into the market was German company Planet A Foods, followed by UK-based Win-Win, Finnish-player Fazer and US-based company Voyage Foods.

3. Swiss Miss - Wikipedia

   en.wikipedia.org/wiki/Swiss_Miss

   The resulting consumer product was introduced in 1961 as the first powdered hot cocoa mix that could be prepared with water instead of milk. [1] [5] In 1967, the brand was sold to Beatrice Foods, which was later acquired by ConAgra. As of 2019, it had estimated annual sales of 50 million boxes of cocoa mix. [1]

4. Christmas Is Here Early With Trader Joe’s New Holiday Products

   www.aol.com/christmas-early-trader-joe-holiday...

   The velvety, non-dairy creamer is chock full of gingerbread flavor with a blend of ginger, cinnamon, nutmeg, allspice, clove, and cardamom. Trader Joe's Festively Shaped Pretzels

5. We Tried 12 Popular Hot Chocolate Mixes and the Winner Was a ...

   www.aol.com/tried-12-popular-hot-chocolate...

   To find the best hot chocolate mix, I conducted a taste test featuring 12 different types of hot chocolate. To ensure fairness, my husband prepared each mix while I stayed out of the kitchen.

6. Non-dairy creamer - Wikipedia

   en.wikipedia.org/wiki/Non-dairy_creamer

   A cup of coffee with sachets of Coffee-Mate non-dairy creamer and pure sugar (also shown are a stir stick and coffee cup holder). A non-dairy creamer, commonly also called tea whitener or coffee whitener or else just creamer, is a liquid or granular product intended to substitute for milk or cream as an additive to coffee, tea, hot chocolate, or other beverages.

7. Hot Chocolate vs Hot Cocoa: Do You Really Know the Difference?

   www.aol.com/hot-chocolate-vs-hot-cocoa-135700973...

   Hot cocoa is usually made by mixing water into a cocoa powder and sugar mixture, and that makes it more watery and less creamy. You can boost the creaminess a little by using milk instead of water ...