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When the paste is all gone, wipe down the oven again with a clean, damp cloth, and replace the oven racks. Spray the door with a glass cleaner and/or stainless steel spray and wipe clean. Hearst Owned
Whether you’re cleaning an oven for the first time or 50th, steer clear of these common oven-cleaning faux pas. Closing the oven door right after cleaning it. DaSilva said to leave the door open ...
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Then, use a damp cleaning cloth to work the solution into the door before wiping it off with another clean cloth. Reinsert the Racks Finish deep cleaning your oven by reinserting your now-clean racks.
Traditional oven cleaners contain sodium hydroxide (lye), solvents, and other ingredients, [3] They work best when used in a slightly warm (not hot) oven. If used in a self-cleaning oven, the lye can cause permanent damage to the oven. Some oven cleaners are based on ingredients other than lye. These products must be used in a cold oven.
Various chemical solutions are usually used to clean these impurities. Strong acids, such as hydrochloric acid and sulfuric acid are common, but different applications use various other acids. Also alkaline solutions can be used for cleaning metal surfaces. Solutions usually also contain additives such as wetting agents and corrosion inhibitors ...
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