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  2. Krapfen (doughnut) - Wikipedia

    en.wikipedia.org/wiki/Krapfen_(doughnut)

    The Kitchener bun is a Berliner cut on the side for the filling of jam and cream. In English-speaking countries, Berliners are a type of doughnut [citation needed] usually filled with jam, jelly, custard, or whipped cream. [citation needed] In South Australia, however, the Kitchener bun is a Berliner cut on the side for the filling of jam and ...

  3. Bavarian cream - Wikipedia

    en.wikipedia.org/wiki/Bavarian_cream

    Bavarian cream is a classic dessert that was included in the repertoire of chef Marie-Antoine Carême, who is sometimes credited with it.It was named in the early 19th century for Bavaria or, perhaps in the history of haute cuisine, for a particularly distinguished visiting Bavarian, such as a Wittelsbach, given that its origin is believed to have been during the 17th and 18th century when ...

  4. List of German desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_German_desserts

    Bavarian cream: A dessert consisting of milk thickened with eggs and gelatin or isinglass, into which whipped cream is folded. The mixture sets up in a cold mold and is unmolded for serving. [1] [2] [3] Earlier versions, sometimes called fromage bavarois, did not include eggs. Berliner: Similar to a jelly doughnut. Regionally also known as ...

  5. List of doughnut varieties - Wikipedia

    en.wikipedia.org/wiki/List_of_doughnut_varieties

    Hungary – Fánk, a round doughnut (without a hole) dusted with sugar, and Lángos, a flat fried bread made from yeast dough, served with sour cream and toppings like cheese, ham or chopped onions. Iceland – Kleinuhringir (doughnut), Kleinur , Berlínarbollur and Ástarpungar. Ástarpungar traditionally contain raisins.

  6. I Tried 21 Dunkin’ Donuts Flavors and These Are the ... - AOL

    www.aol.com/finance/tried-21-dunkin-donuts...

    2. Sour Cream. I’ve always been a fan of a donut with sour cream glaze. It reminds me of pound cake, and Dunkin’s is no exception. They’re heavy, too, so this is a rare instance where only ...

  7. Custard - Wikipedia

    en.wikipedia.org/wiki/Custard

    With egg yolks and whipped cream, and stabilised with gelatin, it is the basis of Bavarian cream; Thickened with butter, chocolate, or gelatin, it is a popular basis for a crémeux; Crème pâtissière (pastry cream) is similar to crème anglaise, but with a thickening agent such as cornstach or flour

  8. Dunkin’ has Boston Kreme Munchkins — but it might ... - AOL

    www.aol.com/news/dunkin-boston-kreme-munchkins...

    Ironically, at the time, the Boston Kreme Munchkins Donut Holes were available across the U.K, E.U. and Montenegro, but not the country that actually contains Boston.

  9. How to Make Chocolate Cream-Filled Donuts

    www.aol.com/lifestyle/food-how-make-chocolate...

    June 6th is National Donut Day! To fully honor the tasty creation, learn how to make donuts at home. The most basic donut consists of fried dough and whichever kind of glaze you prefer. However ...