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  2. Maconochie - Wikipedia

    en.wikipedia.org/wiki/Maconochie

    Maconochie was a canned British stew of sliced turnips, carrots, potatoes, onions, haricot beans, and beef in a thin broth, named after the Aberdeen-based Maconochie Company that produced it. It gained recognition as a widely-issued military ration for British soldiers during the Boer War [ 1 ] and World War I .

  3. Stovies - Wikipedia

    en.wikipedia.org/wiki/Stovies

    Stovies (also stovy tatties, stoved potatoes, stovers or stovocks) [1] [2] [3] is a Scottish dish based on potatoes. Recipes and ingredients vary widely but the dish contains potatoes, fat, usually onions [1] and often pieces of meat. [1] [2] In some versions, other vegetables may be added. [4]

  4. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Preserved food in Mason jars. Home canning or bottling, also known colloquially as putting up or processing, is the process of preserving foods, in particular, fruits, vegetables, and meats, by packing them into glass jars and then heating the jars to create a vacuum seal and kill the organisms that would create spoilage.

  5. The Best Traditional Hanukkah Foods, From Latkes to Donuts - AOL

    www.aol.com/best-traditional-hanukkah-foods...

    All that’s needed for a soup to be called matzo ball soup is chicken broth and a matzo ball or two – big, round dumplings made by binding matzo meal with some eggs and fat (either oil or ...

  6. Lancashire hotpot - Wikipedia

    en.wikipedia.org/wiki/Lancashire_hotpot

    The OCF refers to earlier forms of the term: "hotchpotch" (a mixed dish, typically a meat and vegetable stew) and "hotchpot", from the medieval French hochepot. [ 3 ] [ n 1 ] A Book of Cookrye (1591) gives a recipe for hodgepodge, using "neck of mutton or a fat rump of beef", cooked and served in a broth thickened with bread. [ 6 ]

  7. Hash (food) - Wikipedia

    en.wikipedia.org/wiki/Hash_(food)

    In this sauce the cold beef would be simmered over gentle heat. Simpler recipes would omit some of the fancier ingredients like mushroom ketchup and add filling root vegetables like carrots and boiled potatoes. [14] "Norman hash" was a dish of gravy and onions served over slices of leftover roast beef. [15]

  8. List of potato dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_potato_dishes

    Potatoes with meat, usually lamb or mutton, in a stew-like gravy. Aloo pie: Trinidad and Tobago: A soft, calzone-shaped pie filled with boiled, spiced and mashed potatoes and other vegetables like green peas or chana dal, and fried. Aloo posto: West Bengal, India: Poppy seed paste and potato pieces cooked together with mustard oil and dry black ...

  9. AOL Mail

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!