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  2. Woven coverlet - Wikipedia

    en.wikipedia.org/wiki/Woven_coverlet

    A woven coverlet or coverlid (derived from Cat. cobre-lit [1]) is a type of bed covering with a woven design in colored wool yarn on a background of natural linen or cotton. Coverlets were woven in almost every community in the United States from the colonial era until the late 19th century.

  3. List of cooking vessels - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_vessels

    Bread pan – also called a loaf pan, a pan specifically designed for baking bread. [10] [11] Caquelon – a cooking vessel of stoneware, ceramic, enamelled cast iron, or porcelain for the preparation of fondue, also called a fondue pot. [12] Casserole – a large, deep dish used both in the oven and as a serving vessel. [13]

  4. The Big Difference Between Duvets and Comforters (and ... - AOL

    www.aol.com/lifestyle/big-difference-between...

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  5. Bedding - Wikipedia

    en.wikipedia.org/wiki/Bedding

    It is usually reversible and machine-washable. Comforters are usually paired with a bed skirt to form a complete ensemble, as the comforter's sides only go about halfway to the floor. It differs from a quilt in that the layers of a comforter are not quilted together. (Also see "duvet"). Coverlet: Style of bedspread used before the 20th century ...

  6. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    Note that measurements in this section are in imperial units. British imperial measures distinguish between weight and volume. Weight is measured in ounces and pounds (avoirdupois) as in the U.S. Volume is measured in imperial gallons, quarts, pints, fluid ounces, fluid drachms, and minims. The imperial gallon was originally defined as 10 ...

  7. What's The Difference Between Roasting And Baking? - AOL

    www.aol.com/whats-difference-between-roasting...

    “I tend to think of roasting as 400 degrees Fahrenheit and higher, and baking as under 400 degrees Fahrenheit,” she says. Brittany Conerly; Prop Stylist: Christina Brockman; Food Stylist ...

  8. The Difference Between Blind Baking and Par-Baking Pie Crust ...

    www.aol.com/lifestyle/difference-between-blind...

    Par-baking: Baking the pie crust partially before adding the filling. An easy memory trick: par -baking refers to par tially baked. As for the term “blind,” food historians aren’t quite sure ...

  9. Comforter - Wikipedia

    en.wikipedia.org/wiki/Comforter

    A white comforter. A comforter (in American English), also known as a doona in Australian English, [1] or a continental quilt (or simply quilt) or duvet in British English, [2] [3] is a type of bedding made of two lengths of fabric or covering sewn together and filled with insulative materials for warmth, traditionally down or feathers, wool or cotton batting, silk, or polyester and other down ...

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