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  2. Worcester Pearmain - Wikipedia

    en.wikipedia.org/wiki/Worcester_Pearmain

    'Worcester Pearmain' is an early season English cultivar of domesticated apple, that was developed in Worcester, England, by a Mr. Hale of Swanpool in 1874. [2] It was once the most popular cultivar in England for early autumn harvest [3] and is still popular to keep in the garden. [4] It has been extensively used in apple breeding. [1]

  3. Claygate Pearmain - Wikipedia

    en.wikipedia.org/wiki/Claygate_Pearmain

    The apple was a popular eating apple in Victorian times and spread through England and to America. The apple was found by John Braddick, growing in a hedge at Claygate. Braddick also discovered the 'Braddick Nonpareil' at around the same time and place. This medium-sized apple is brown-russeted with a crimson patch on the sun-facing side. There ...

  4. Costard (apple) - Wikipedia

    en.wikipedia.org/wiki/Costard_(apple)

    The costard was a variety of apple popular in medieval England, and the second apple-variety (after the pearmain) introduced by the Normans. It was grown widely as a commercial crop by the 13th century and was supplied to the household of Edward I in 1292. It remained widespread for several hundred years, until other apple varieties gained ...

  5. Cox's Orange Pippin - Wikipedia

    en.wikipedia.org/wiki/Cox's_Orange_Pippin

    Cox's Orange Pippin, in Britain often referred to simply as Cox, is an apple cultivar first grown in 1825 [citation needed] or 1830 [1] at Colnbrook in Buckinghamshire, England, by the retired brewer and horticulturist Richard Cox. Though the parentage of the cultivar is unknown, Ribston Pippin seems a likely candidate.

  6. British Apples and Pears - Wikipedia

    en.wikipedia.org/wiki/British_Apples_and_Pears

    In 2014, the UK was the 39th largest producer of apples in the world. It produced 202,900 tonnes in 2012, down by half from 416,200 tonnes twenty five years before. Two-thirds of the nation's requirement for apples are imported; much of this is frozen for 12 months or more.

  7. Yarlington Mill - Wikipedia

    en.wikipedia.org/wiki/Yarlington_Mill

    Yarlington Mill was said to have first been discovered as a 'wilding' in 1898 by a Mr. Bartlett, who found it growing out of a wall by the mill-race at Yarlington. [1] It was subsequently propagated and popularised by the grower Harry Masters, who also raised the cultivar known as 'Harry Masters' Jersey'.

  8. Amid climate change, researchers develop new types of apples

    www.aol.com/amid-climate-change-researchers...

    After all those years, it has now led to a brand-new patent for new types of apples, able to grow in a warming world. "There were thousands of apple tree seedlings that were planted out here.

  9. Bramley apple - Wikipedia

    en.wikipedia.org/wiki/Bramley_apple

    The Bramley Apple was suggested and the first commercial orchard of Bramley was established in 1910 [9] at Maythorne Orchard, close to the Lower Kirklington Road on what is now a Golf course. [ 10 ] In 1900, the original tree was knocked over during violent storms; it survived, and is still bearing fruit two centuries after it was planted.